Pancheros Adds New Barbacoa Taco to Seasonally Rotating Menu October 23rd

October 19, 2017 // Franchising.com //
What: From its department of Rare & Delicious (R&D), Pancheros Mexican Grill presents a new Barbacoa Taco as part of its seasonally rotating taco program.

The Barbacoa Taco features spiced shredded beef with caramelized onions, topped with crumbled goat cheese and diced jalapenos on a freshly made and pressed flour tortilla.

Guests can enjoy the new tacos at Pancheros’ 70+ locations nationwide for a limited time starting on Monday, October 23rd until the taco disappears on Friday, December 15th.

Where: All Pancheros locations.

When: October 23rd through December 15th

Price: $4.95-5.50 (prices may vary depending on location)

Web: www.pancheros.com

About Pancheros Mexican Grill

Founded in 1992 in Coralville, Iowa, Pancheros Mexican Grill is a fast-casual, fresh-Mexican franchise. Known best for their better-built burritos wrapped in homemade, fresh-pressed tortillas, each Pancheros restaurant sets the standard for burritos that don’t begin in a bag. Along with their amazing burritos, the menu also includes quesadillas, tacos, burrito bowls and salads. The expanding concept currently has more than 70 locations in the United States. For more information, visit www.pancheros.com.

Contacts:

Gary Matusiak
Pancheros Mexican Grill
Vice President, Franchise Development
319-545-6565
garym@pancheros.com

SOURCE Pancheros Mexican Grill

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