Jersey Mike's Subs Opens Sixth Dallas Location
December 18, 2017 // Franchising.com // DALLAS - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Dallas on December 13. Franchise owners Dalton Stewart and Joey Fluette held a grand opening and free sub fundraiser from Wednesday, December 13 to Sunday, December 17 to support Pamper Lake Highlands.
The new restaurant, located at 7170 Skillman Road circulated 5,000 coupons throughout the community offering a free regular sub for a minimum $2 contribution to Pamper Lake Highlands.
“We are thrilled to be opening up the newest Jersey Mike’s in Dallas,” said Stewart. “At Jersey Mike’s we are committed to making a difference in the communities where we do business. Supporting Pamper Lake Highlands during our grand opening is a wonderful way to give back to the community.”
Stewart and Fluette are exemplary Jersey Mike’s franchise owners who share the company’s commitment to quality products and exceptional customer service, and who are dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised $25 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. This year, the company’s 7th Annual Jersey Mike’s Month of Giving in March raised more than $5.5 million for nearly 150 charities throughout the country.
To recognize those making a difference in local communities, Jersey Mike’s is seeking nominations for five $5,000 Sub Abover Grants. From now through January 19, 2018, go to BeASubAbove.com to nominate an individual who is making a difference. As a reward, Jersey Mike’s will send you a coupon good for $2 off any sub. Grants will be awarded in February 2018.
About Jersey Mike’s
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. This year, Jersey Mike’s was named the country’s fastest-growing Limited Service Chain and fastest-growing sandwich chain in the 2017 Nation’s Restaurant News Top 100.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables - onions, lettuce and tomatoes - topped off with an exquisite zing of “the juice” - red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at (469) 802-6698.
SOURCE Jersey Mike’s
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