Jersey Mike's Subs Opens First Gilroy Location
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Jersey Mike's Subs Opens First Gilroy Location

[start[GILROY, Calif. - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Gilroy on June 13. Franchise owners Laurie and Harry Sontag held a grand opening and free sub fundraiser from Wednesday, June 13 to Sunday, June 17 to support the Gilroy Foundation.

The new restaurant, located at 6845 Camino Arroyo, circulated 7,500 coupons throughout the community offering a free regular sub for a minimum $2 contribution to the Gilroy Foundation.

“The first time we were introduced to the brand was at the San Jose Shark’s game,” said Laurie. “We saw an ad at the game and were interested in learning more about Jersey Mike’s. Soon after seeing that ad, we went to a store, tried the subs and we were hooked. We noticed the closest store from us was half an hour away and that needed to change. We couldn’t be more excited to open a Jersey Mike’s in Gilroy. For this grand opening, we have partnered up with the Gilroy Foundation. They are an important part of giving back to the community. If you haven’t donated to them in the past, now is the perfect opportunity.” Laurie’s favorite item on the menu is the Caesar Chicken Wrap and Harry’s favorite sub is the #13 with bacon and chipotle mayo, both are must tries.

The Sontags are exemplary Jersey Mike’s franchise owners who share the company’s commitment to quality products and exceptional customer service, and who are dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised more than $34 million for worthy local charities and have distributed more than 2 million free sub sandwiches to help numerous causes. This year, the company’s 8th Annual Jersey Mike’s Month of Giving in March raised over $6 million for more than 170 charities throughout the country.

About Jersey Mike’s

Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. In 2017, Jersey Mike’s was named the country’s fastest-growing Limited Service Chain and fastest-growing sandwich chain in the 2017 Nation’s Restaurant News Top 100.

The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables - onions, lettuce and tomatoes - topped off with an exquisite zing of “the juice” - red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.

The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at (408) 216-7853.

SOURCE Jersey Mike’s


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