Dickey's Welcomes New Vice President of International Sales
Company Added
Company Removed
Apply to Request List

Dickey's Welcomes New Vice President of International Sales

November 14, 2018 // Franchising.com // DALLAS - Dickey's Barbecue Pit, the largest barbecue franchise in the world, announces the addition of Jim Perkins, Vice President of International Sales. In his new role at Dickey's, Jim will work with the Franchise Sales team to continue to grow the Dickey's Barbecue Pit brand internationally.

"This year, we opened our first intentional location in Abu Dhabi and made plans to open restaurants throughout Canada," says Laura Rea Dickey, CEO of Dickey's Barbecue Restaurants, Inc. "It is a very exciting time for the Dickey's brand; and we look forward to the success Jim and his team will bring us in continuing our international expansion."

Jim brings a full career of restaurant operations to the Dickey's Barbecue Pit family along with more than 10 years of international operations and development experience. Most recently, Jim worked with MAM Food Co., a Dubai, United Arab Emirates food and beverage company, and Papa Murphy's; assisting both with their international development and partnering with them operationally after opening.

"The Dickey's brand truly is a family business that is focused on authentic food and the experience of bringing friends and family around the table to enjoy delicious barbecue," says Jim. "I look forward to helping Dickey's continue their international expansion and serving Texas-style barbecue to people across the world."

Find your nearest Dickey's Barbecue Pit location: https://www.dickeys.com/location/search-by-state. Find more information about national and international franchise opportunities: https://www.dickeys.com/franchise.

About Dickey's Barbecue Restaurants, Inc.

Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain was founded in 1941 by Travis Dickey. For the past 77 years, Dickey's Barbecue Pit locations across the nation have served guests Legit. Texas. Barbecue.™ At Dickey's, all meats are smoked low and slow on-site, every night in every location. The Dallas-based family-run barbecue franchise offers several slow-smoked meats and wholesome sides with 'No B.S. (Bad Stuff)' included. The fast-casual concept has expanded worldwide and includes more than 500 locations in 44 states. In 2016, Dickey's won first place on Fast Casual's "Top 100 Movers and Shakers" list and in 2018 Dickey's Barbecue Pit made the Top 10. Dickey's Barbecue Pit has also been recognized by Entrepreneur Magazine, Franchise Times and Nation's Restaurant News. For more information, visit www.dickeys.com.

Media Contact:

Callie Head
chead@dickeys.com

SOURCE Dickey's Barbecue

###

Comments:

comments powered by Disqus

Franchise News Room »


News By Industry »


Featured Opportunities

Perspire Sauna Studio®
The hottest new franchise is here (literally 150°). Perspire has developed, formulated and tested the most superior infrared sauna studio model and...
FASTSIGNS
Signage has never been more important. Right now, businesses are looking for new and better ways to compete.
Young Engineers
Young Engineers is an innovative new approach to teach STEM principles using our uniquely designed LEGO and K'nex kits.
Denny's
Denny's is America's largest full-service family restaurant chain, consisting of 168 company-owned units and 1,692 franchised units, with operations...
Venture X
The coworking market is entering a new growth phase - join in on it by opening a Venture X coworking franchise. Learn all about the opportunity.
Share This Page

Subscribe to Our Newsletters

A Franchise Update Media Production
Franchise Update Media
P.O. Box 20547
San Jose, CA 95160
PH. (408) 402-5681
In Loving Memory Of Timothy Gardner (1987-2014)

Copyright © 2001 - 2019.
All Rights Reserved.