Jersey Mike's Subs Opens Second Cerritos Location

By: Jersey Mike's Subs | 1 Shares 180 Reads

May 13, 2019 // Franchising.com // CERRITOS, Calif. - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Cerritos on May 8. Franchise owner Alvaro Garcia held a grand opening and free sub fundraiser from Wednesday, May 8 to Sunday, May 12 to support Cerritos High School.

The new restaurant, located at 12550 Artesia Blvd. , circulated 7,500 coupons throughout the community offering a free regular sub for a minimum $2 contribution to Cerritos High School.

"At Jersey Mike's our fundraising partnerships create a layer of sustainability for schools, youth sports leagues, and other nonprofits in and around our city,” said Garcia. “These partnerships allow us to truly become members of our community by allowing us to contribute to the success of our youth and our city. Our crew, city officials, and residents have a high level of respect for us for that reason. We honestly feel that we are changing the world one sub at a time."

Garcia is an exemplary Jersey Mike’s franchise owner who shares the company’s commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised more than $41 million for worthy local charities and have distributed more than 2 million free sub sandwiches to help numerous causes. In 2019, the company’s 9th Annual Jersey Mike’s Month of Giving in March raised more than $7.3 million for more than 200 charities throughout the country.

About Jersey Mike’s

Started in 1956, Jersey Mike’s now has 2,000 restaurants open and under development nationwide. Jersey Mike’s was named the country’s Fastest-growing Sandwich Chain in the 2018 Nation’s Restaurant News Top 100, and #1 Most Admired Fast-casual Brand in QSR’s 2019 Reader’s Choice Awards.

The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.

Jersey Mike’s is always looking for outstanding candidates to join its winning team. Dedicated to a culture of giving, the team is a perfect blend of talent, trust, teamwork, and a shared vision. For more information and to learn about Jersey Mike’s team members who moved from “behind the counter” to franchise owner, please visit: http://www.jerseymikes.com/careers.

The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at (562) 689-5600.

SOURCE Jersey Mike’s

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