Dickey’s Barbecue Pit Proprietary Online Ordering System Gets 2.0 Facelift
World’s largest barbecue concept adds more functionality and customization to internal online ordering dashboard
February 24, 2021 // Franchising.com // DALLAS - Dickey’s Barbecue Pit is continuing to be a trailblazer in the restaurant technology field with the addition of new enhancements to its back-of-house online ordering system.
With Dickey’s latest technology improvements, Owner/Operators will have a more seamless experience on the brand’s SPARK proprietary online ordering dashboard. Updates have been made to modules like labor, location settings and orders, and the overall look and feel is more intuitive with a modern user interface.
New customizable features allow franchisees to modify discounts on a location by location basis and select custom time frames for orders. Other developments include the ability to finalize and export payroll directly from the dashboard, enhanced logic for complete editing of prices to include bulk changes, the addition of select POS settings for ease of management, and more.
“For the past 80 years, Dickey’s has leaned into its mantra of ‘Evolve or fail,’” said Dickey’s Chief Information Officer Carissa de Santis. “We continue to invest and advance our technology to provide a frictionless experience for our guests and team members. By updating SPARK with new digital enhancements, Dickey’s is making it easier for franchisees to spend less time navigating technology and more time focusing on operating their restaurants.”
SOURCE Dickey’s Barbecue Restaurants, Inc.
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