Shipley Do-Nuts Business Overview
About Shipley Do-NutsSince 1936, the Shipley family do-nut recipe has withstood the test of time. With more than 60 varieties of delicious do-nuts, pastries, and kolaches made fresh daily and served hot, it’s this same simple concept that has continued to bring back multiple generations of loyal customers. Shipley Do-Nuts originated in Houston, Texas where it still maintains its offices and production facility. Today, Shipley Do-Nuts is under the leadership of Lawrence Shipley, III and is rapidly approaching 300 franchises with locations in Texas, Alabama, Arkansas, Louisiana, Mississippi, and Tennessee. This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document. | ||||||||||||
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