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Childrens Feature Articles

Franchise Sector Showcase

Informative Childrens franchise articles to support business buyers, franchisees, and franchisors.

For the 8th Annual Franchise Innovation Awards, judges evaluated each entry's objective, the problem it solved, and the innovations required
  • Kevin Behan
  • 3,521 Reads 4 Shares
Charles Graham carries on his family's 50-year legacy with Captain D's while preparing his children for future ownership
  • Kevin Behan
  • 1,330 Reads 2 Shares
Mother and two daughters build business together as multi-unit franchisee partners
  • Colleen McMillar
  • 2,362 Reads 46 Shares
Amy Freeman, CEO of The Spice & Tea Exchange, focuses on franchisee success, company culture, and guest experience
  • Kerry Pipes
  • 1,321 Reads 1 Shares
In 2025, 41% of customers preferred restaurants to avoid AI; in 2026, it is 27%
  • M. Scott Morris
  • 1,742 Reads
Through discipline, patience, and trust, Tony Lutfi has brought the second generation into his franchise empire
  • Colleen McMillar
  • 2,398 Reads 28 Shares
Mike Saccone and John Schuster's latest restaurant will open on Aug. 4 in Durham, North Carolina
  • M. Scott Morris
  • 1,597 Reads 5 Shares
Mark and Jan Mansfield grew from early Sport Clips adopters to area developers supporting 120 stores across three states
  • Kevin Behan
  • 2,941 Reads 67 Shares
Ali and Emad Lakhany earn MVP honors by scaling a multi-brand platform rooted in family legacy, disciplined growth, and a deep commitment to developing people
  • Kevin Behan
  • 3,096 Reads 8 Shares
Bart and Theresa Casiello earn MVP honors by using automation to cut costs, ease operations, and serve customers
  • Kevin Behan
  • 2,028 Reads
Growing beyond a single unit takes more than ambition. Build the right team, communicate constantly, and don't let overthinking stall your next move
  • Diane Hartz Warsoff
  • 2,444 Reads 20 Shares
American Family Care
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American Family Care
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American Family Care
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From 10 gyms to 83 units in six years, Luke Andrus is scaling fast while keeping culture and operations tight
  • Kevin Behan
  • 2,968 Reads 4 Shares
Franchisee provides tips to establish a business relationship with adult children and get the most out of the experience
  • Gary Keith
  • 3,161 Reads 51 Shares
Declining birth rates and aging populations are reshaping global franchising, forcing brands to rethink plans
  • Bill Edwards
  • 2,463 Reads 1 Shares
Demand drives the growth of brand categories across wellness, pet care, education, and experiential services
  • Paul Wilbur
  • 2,538 Reads
UK-based franchisor discusses the steps in expanding a brand to the United States
  • Carl Higgins
  • 2,542 Reads 1 Shares
The core of a franchise system is shared identity, making reputation management crucial to success
  • Colleen McMillar
  • 4,224 Reads 10 Shares
Setting boundaries, staying flexible, and thinking long-term are keys to operating a successful franchise while raising a family
  • Carolyn Williams
  • 2,330 Reads 5 Shares
Siblings combine individual strengths and work together to lead a pair of early childhood education franchises
  • Kevin Behan
  • 3,397 Reads 2 Shares
Multi-unit franchisees share why service brands win with people, purpose, and recurring growth.
  • Kevin Behan
  • 3,364 Reads 3 Shares
Practical beginnings with service brands can lead to businesses defined by scale, culture, and purpose
  • M. Scott Morris
  • 5,946 Reads 11 Shares
Angry Crab Shack
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Angry Crab Shack
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Angry Crab Shack
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Kim Hanson answers a Franchise Update Q&A about guiding brands through transitions
  • M. Scott Morris
  • 5,220 Reads 10 Shares
Operators know that local marketing makes good sense because that's where their customers are.
  • Leon Stafford
  • 4,170 Reads 4 Shares
Franchisors can grow by remaining consistent with core services and values while attracting new customer markets
  • Ashley Gundlach
  • 2,700 Reads 9 Shares
Amy Mosley Earp answers a Franchise Update Q&A about guiding brands through transitions
  • M. Scott Morris
  • 2,552 Reads
Amanda Clark answers a Franchise Update Q&A about guiding brands through transitions
  • M. Scott Morris
  • 3,258 Reads
When franchisees choose to open additional locations, it signals confidence in the model and support behind the brand
  • Matt Kelton
  • 2,976 Reads 8 Shares
For Clement Troutman, staying the course was riskier than moving into franchising with Tropical Smoothie Cafe
  • Kevin Behan
  • 4,230 Reads 23 Shares
After years of coaching franchisees and studying the business model, Jonathan Steward became a franchisee himself
  • Kevin Behan
  • 4,747 Reads 9 Shares
Lisa Starnes, a Captain D's franchisee, embraces excellence, practicality, and people-first leadership
  • Kevin Behan
  • 4,133 Reads
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