Au Bon Pain Franchise Overview
About Au Bon Pain
Founded in 1978, Au Bon Pain (“from good bread”) is a fast-casual restaurant. The chain’s signature items - sandwiches, breads, pastries, salads, soups and coffee – are served in welcoming café environments emphasizing quick service and hospitality. Au Bon Pain offers consumers a wide array of delicious, nutritional foods that include low-sodium, low-fat, gluten-free, vegan and vegetarian options. Calorie counts are clearly posted on menus and full nutritional information is provided in each café.
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