Grégoire Franchise Overview
Grégoire offers gourmet takeout with seasonal sandwiches, salads, housemade ingredients, and signature potato puffs in Berkeley, California.
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| Founded: | 2002 | Franchising Since: | 2026 |
| Industries: | Food, Cafe, Soup, Sandwich, Salad | ||
About Grégoire
Grégoire is a Berkeley, California-based restaurant founded in 2002 by French-trained chef Grégoire Jacquet. The concept specializes in gourmet takeout, offering a seasonally changing menu of sandwiches, salads, and other prepared dishes made with housemade ingredients. Drawing on Jacquet’s fine-dining experience, Grégoire sources ingredients from local farms and community vendors and is known for its signature potato puffs.
Available Franchise Opportunities
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1201 New York Avenue NW, Suite 300A
Washington, DC 20005
PH. (408) 402-5681
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