Joey's Only Seafood Franchise News

Browse the latest corporate news from Joey's Only Seafood.

It's Carnival month. It is a month marked with celebrations of over-indulgence in food just ahead of Lent. Joey's is infusing a bit of heat this winter with some Louisiana-Cajun inspired dishes.
  • Feb 8th, 2017
  • 44    0
Joey's Franchise Group announced today that it has launched a brand new website for Joey's Seafood Restaurants (joeys.ca), Canada's largest Seafood Restaurant chain best known for its famous hand-battered Fish & Chips and Fish Taco.
  • Aug 12th, 2016
  • 32    0
Joey’s has been celebrating the Season of the Lobster from April to August with three Lobster-focused entrees.
  • Jul 5th, 2016
  • 19    0
Following an outstanding Grilled Cheese Month, Joey’s Seafood Restaurants is introducing their spin to another classic comfort food. Macaroni and Cheese. An instant staple for students the world over.
  • Apr 28th, 2016
  • 32    0
Get ready to live it up because April is National Grilled Cheese Month. This is not a carry-over from April Fools’ Day. Somehow the grilled cheese sandwich earned the honor of having an entire month dedicated to it.
  • Apr 15th, 2016
  • 15    0
Although it's known that a picture is worth a thousand words, this summer, five lucky contestants' pictures were worth a generous Rapala prize package consisting of top quality fishing gear.
  • Nov 7th, 2014
  • 86    0
Joey's Only Seafood Restaurants will be making a splash across Canada in September with their famous yellow Fat Fish as part of a national fundraiser for the Alzheimer Society of Canada.
  • Sep 4th, 2008
  • 30    1
Joey's Only Seafood Restaurants is making a big splash on Canadian airwaves this spring with a fresh new tag line 'We've set a place for you at Joey's' and with its first-ever nation-wide radio campaign set to launch May 19.
  • May 7th, 2008
  • 75    11
Joey's Only Franchising has launched its first ever gift card program right in time for the holidays.
  • Jan 21st, 2008
  • 210    59
Joey's Only Seafood Restaurants is pleased to announce that it raised more than $21,000 during the restaurant's 2007 Alzheimer Society annual yellow Fat Fish Fundraiser.
  • Nov 30th, 2007
  • 42    0

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