Max & Erma's Franchise Overview
Franchise HistoryIn 1972, Todd Barnum and Barry Zacks walked into a sleepy little bar owned by a couple named Max and Erma. Todd and Barry offered to buy the place and sealed the deal with a handshake. They had a vision of bringing a gourmet hamburger restaurant to Columbus, Ohio. After renovating and decorating the restaurant with artifacts and local paraphernalia, Barry and Todd made Max & Erma's a fun, unique place to take friends and family. Since that day, their guests consistently tell them that their all-American food, friendly service and atmosphere are the reasons they keep returning to Max & Erma's. We've grown over the years, but remain true to what made them successful--delivering a great guest experience. This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document. |
Get Notified
Sign-up and we will contact you when Max & Erma's franchise opportunities become available on Franchising.com.
Available Franchise Opportunities
While Max & Erma's is not currently accepting new applicants on Franchising.com, these other similar opportunities are actively looking for new franchisees.
ADVERTISE | SPONSORED CONTENT |