Café Yumm! Holds FREE Yumm! Bowl Day in Salem

The Northwest's Fastest Growing Fast Casual Restaurant Focuses on Locally Sourced and Certified Organic Ingredients.

Free Yumm! Bowl Day is Saturday 2/15, 10am – 8pm.

February 11, 2014 // Franchising.com // Eugene, OR. – Café Yumm! has opened a 13th restaurant in Candalaria Crossing at 2755 Commercial Street SE, Salem, OR. Franchise owners Anna and Sean Zorn will celebrate by serving FREE Yumm!™ Bowls on Saturday, February 15.

Guests may choose from one of eight Beautiful, Delicious, Nourishing™ Yumm! Bowls™. Each bowl has a variety of ingredients including certified organic black or red beans, organic brown rice or Thai jasmine rice, fresh avocado, tomato, black olives, Tillamook® cheddar cheese, sour cream or organic yogurt, cilantro, organic mild red salsa. Each bowl is layered with the wildly popular Yumm! Sauce™. All Natural Chicken, premium (nitrite-free) turkey, organic tofu, tempeh and other extra toppings are available.

Café Yumm! is the first restaurant chain in the nation to provide a nutrition calculator to allow guests to customize their order to satisfy special dietary needs and calorie intake. These menu items feature the calculator: http://www.cafeyumm.com/yumm-bowls

Café Yumm! also offers bentos, wraps, fresh salads, and soups; many dishes have options to suit vegan, vegetarian, gluten-free diets, and other specialty diets. The average entrée is $6.50, and no single menu item costs more than $8.95.

Franchise owner, Anna Zorn, graduated from Willamette University in 2005 with a degree in exercise science. Her husband Sean graduated from Oregon State University in 2005 with a degree in business management. Both are native Oregonians. "We are very proud to bring Café Yumm! to our neighbors. Salem is both an ideal location for Café Yumm! and to raise our two young sons. I am excited to be a part of the Salem community again," said Anna Zorn.

"Anna and I value goals of the Triple Bottom line that Café Yumm! follows. We especially like that Café Yumm! built the first LEED certified Gold for Retail restaurant in Oregon and includes environmentally friendly practices in all restaurants," explained Sean Zorn. Café Yumm! uses zero VOC paint, LED lighting, remilled lumber, compressed newspaper call Paperstone, and agricultural waste compressed into boards at each store.

Guests receive free filtered water with each order.

"Join us on Saturday to enjoy a FREE Yumm! Bowl," invites Sean and Anna.

About Café Yumm!

Beau Delicious! International, LLC operates and franchises Café Yumm! Restaurants and manufactures and distributes Yumm! Sauce. Café Yumm! serves Soul satisfying… Deeply nourishing® food which includes their signature Yumm! Bowls™ and a variety of bentos, salads, soups, and sandwiches—complemented by proprietary sauces. Over 50% of the food served is certified organic. Café Yumm! launched the first nutrition calculator of any restaurant chain in the nation. In addition, Café Yumm! has received numerous awards for environmental values, and operates the first solar powered electric vehicle charging station at a restaurant in the U.S.A. at its flagship location in Eugene. To learn more, visit www.cafeyumm.com.

SOURCE Café Yumm!

Media Contact:

Ed Gerdes
Café Yumm!
541.683.9866 (YUMM)
877-For-Yumm (877.683.9866)
marketing@cafeyumm.com

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