Cousins Subs® In Appleton, Wis. Hosts Guest Appreciation Day

Cousins Subs® In Appleton, Wis. Hosts Guest Appreciation Day

Store Owners Thank Community For Patronage

September 19, 2014 // Franchising.com // APPLETON, Wis. – Join the Cousins Subs® located at 3020 E. College Avenue in Appleton, Wis. on Wednesday, Sept. 24 for a guest appreciation day to commemorate one year under new ownership.

As part of the celebration, the store is offering guests a special price of $2.99 for its 7½-inch Ham and Provolone, Turkey Breast and Veggie subs.* In addition, guests will have the chance to play games such as Plinko and enter to win various prizes including subs, Cousins gear and other fun items.

"It has been an incredible experience getting to know the members of this community and I am awe-inspired by the endless generosity showcased each and everyday," said Sujal Baherawala, owner of the College Avenue Cousins Subs. "We are thrilled to be a part of the Appleton community and are honored to show our appreciation."

The Cousins Subs on College Avenue first opened in March 1998 and transitioned ownership to Sujal Baherawala and Yogesh Pareek in September 2013.

*This offer is valid one day only (9/24/2014) at the 3020 E. College Avenue location and is limited to five subs per order. It is not valid with any other coupon or discount.

For more information about Cousins Subs visit www.cousinssubs.com.

About Cousins Subs

Cousins Subs® and its franchisees operate more than 120 sub sandwich shops in four states, with bold expansion plans. The first Cousins Subs was established in Milwaukee in 1972 by Bill Specht and his cousin. Their dream was to bring East Coast-style sub sandwiches to Milwaukee – with their own deli fresh touch. They started with their bread, developing a secret recipe with the perfect taste and crunch. That bread is the cornerstone of the Cousins Subs slogan, "Better Bread. Better Subs." The original recipe is still closely followed at every Cousins Subs restaurant, where each sandwich is made to order using freshly sliced deli meats, cheeses, and vegetables – and the bread is baked fresh each day. Forty-two years later and still family owned, Cousins Subs employees and franchisees are driven by their mission to "Make it a Better Day" in all they do. In 2013, the brand proudly announced the establishment of the Make it Better Foundation, dedicated to funding causes that address health and wellness, hunger and youth education in the communities that Cousins Subs serves. For more information, visit www.cousinssubs.com. You can also find Cousins Subs on Facebook, Twitter and Instagram.

SOURCE Cousins Subs

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