March 30, 2015 // Franchising.com // OWINGS MILLS, M.D. – Fractured Prune Doughnuts, famous for its always hot, customizable and made-to-order doughnuts, opens its newest location in Owings Mills, MD at 10209 Grand Central Ave., Owings Mills, MD 21117. The popular brand, which delights fans with endless doughnut combinations, is ready to bring its delicious treats to residents of Owings Mills!
Fractured Prune, known for its 19 different glazes and 13 toppings, including bacon, graham crackers and sea salt, offers guests the chance to create over 150,000 different doughnut combinations to create the ultimate dessert. To kick off the Owings Mills grand opening celebration, the new location is offering promotional giveaways, including free T-shirts to the first 100 people who buy a dozen doughnuts as well as scratch-to-win cards to the first 250 guests at 6 a.m. Every scratch-to-win card is a winner and features amazing giveaways, such as a free donut, free dozen doughnuts on your next visit, free doughnuts a month for a year and more. Other unique offers and deals are set to roll out throughout the year, including free coffee refills to guests who purchase a $30 travel mug.
“Coming from a background in franchising, we were drawn to Fractured Prune for its unique, creative product as well as its strong franchisee support system,” said franchisee Meghann Salafia. “We wanted to offer the residents of Owings Mills a delectable and affordable treat they can customize however way they want, and we’re confident they’ll embrace the concept and the product.”
Fractured Prune is located at 10209 Grand Central Ave., Owings Mills, M.D. (Metro Crossings) and is open Monday through Friday from 6 a.m. to 7 p.m. and Saturday and Sunday from 8 a.m. to 5 p.m. For more information, please visit www.fracturedprune.com.
Fractured Prune has been an Ocean City landmark since 1976, proudly serving up always hot, hand dipped and topped to order custom doughnuts. The endless combinations of 19 different glazes and 13 toppings offer guests the chance to create a one-of-a-kind dessert. With more than 25 locations in the U.S. in key areas such as Maryland, Arizona and New Jersey, the brand plans to continue expansion by doubling in size by 2016. Fractured Prune is revolutionizing the industry with its made-to-order doughnuts where guests can see their dessert being made from start to finish, a distinguisher in an industry largely dominated by pre-made menu items. For more information, visit www.fracturedprune.com.
SOURCE Fractured Prune Doughnuts