PizzaRev Unveils New Maple-Roasted Brussels Sprouts & Bacon Pizza
October 06, 2016 // Franchising.com // LOS ANGELES – The new Seasonal Special pizza at PizzaRev features locally sourced Brussels sprouts, roasted in-house daily and lightly tossed in pure maple syrup. Complemented by crispy bacon, this pizza offers the perfect combination of salty and sweet.
The Maple-Roasted Brussels Sprouts & Bacon pizza is available for a limited time at PizzaRev’s 45 restaurants across the country. Guests can choose to build their Seasonal Special pizza using PizzaRev’s Signature Thin, Double Dough, or gluten-free crust. It’s topped off with olive oil, mozzarella with Buffalo milk, crispy bacon, roasted Brussels sprouts and a maple syrup drizzle.
“Brussels sprouts have had a bad rap in the past, but they’ve made a big comeback on menus across the country,” said Nicholas Eckerman, co-founder and co-CEO of PizzaRev. “The leafy green vegetable is in peak harvest right now, making it the perfect centerpiece of our new seasonal pizza.”
PizzaRev offers a completely customizable dining experience, empowering guests to craft their own 11” personal pizza. The process starts with a choice of homemade dough and four signature sauce options, including original or spicy organic tomato, creamy white alfredo, and a spicy-sweet BBQ. Guests top off their pizzas by choosing from 30+ all-natural cheeses, protein and veggie toppings. Each pizza is fired to a perfect, Roman-style crispiness in less than three minutes in PizzaRev’s 900-degree stone-bed oven.
PizzaRev is a "build-your-own" fast-casual pizza concept that has reinvented the way America eats its favorite food. Guests are empowered to fully customize a personal-sized 11" pizza for one price. Homemade dough options, flavorful sauces, all-natural cheeses, and more than 30+ artisanal toppings, everything is on display at PizzaRev and assembled right before your eyes. The pizzas are then fired in a 900-degree, stone-bed oven which produces a crispy Roman-style pizza in just three minutes. Los Angeles-based PizzaRev was founded in 2012; the executive team possesses a combination of Fortune 500 operating experience and high-profile restaurant management.
PizzaRev is currently franchising and announced a strategic partnership with Buffalo Wild Wings in 2013. The company currently operates 45 locations with more than 200 additional franchises under development across Mexico, Washington, D.C. and 17 states: AZ, CA, CO, FL, GA, MA, MN, NE, NJ, ND, NV, NY, OH, SD, TN, TX and UT.
Visit www.PizzaRev.com for the latest company news and location information. You can also find PizzaRev on Facebook, Twitter, Google+, and Instagram.
Director of Marketing & PR