Slapfish Makes Its Debut In Pooler
The Nation’s Fastest Growing Seafood Restaurant Continues Expansion on the East Coast and Opens in Pooler with a Lobster Roll Giveaway
December 02, 2019 // Franchising.com // Slapfish, the nation’s fastest growing seafood restaurant which serves cravable dishes in a fast casual setting, announces its newest franchise location in Pooler, GA. Slapfish invites locals to celebrate and kick-off the Grand Opening by giving away Free Lobster Rolls to the first 100 customers who walk through the door on Saturday, December 7.
Known for drool-worthy dishes such as the Clobster Grilled Cheese, Surf N Turf Lobster Burger, Lobster Grinder and Chowder Fries, the chef-driven eatery has created a niche in the marketplace, serving up well-managed, sustainable seafood in a fast-casual setting. The new Pooler restaurant will also serve seafood from the local waters of North Carolina, South Carolina, and Florida such as Gag Group, Vermillion Snapper, Summer Flounder, and Yellowfin Tuna.
Slapfish Pooler is a locally owned and operated family-run franchise group headed by Sharon Lomasney, David Lomasney, David Q Lomasney and Zach Lomasney. The Lomasney family business has a current brand portfolio of over 100 Planet Fitness operations and are recent inductees into the Planet Fitness Hall of Fame. The Lomasneys plan to open multiple locations throughout South Carolina and Georgia with their second location already under construction in Hilton Head slated to open early 2020.
Slapfish, the award-winning food truck turned brick and mortar modern seafood restaurant, has over 50 corporate and franchise locations at various stages of development worldwide. Slapfish has partnered with Fransmart, the industry leading franchise development company behind the explosive growth of brands like Five Guys Burgers and Fries, The Halal Guys and Qdoba Mexican Grill, as the concept’s exclusive franchise development partner to grow the brand in major U.S. and international markets.
Slapfish Pooler will be open Monday through Sunday from 11 a.m. to 9 p.m. For more information on Slapfish Pooler, visit www.slapfishrestaurant.com
801 Pooler Parkway
Pooler, GA 31322
Slapfish is an honest flippin’ seafood brand serving delicious, ethically sourced cuisine in a fast casual setting. Slapfish brings a truly refreshing and honest approach to sourcing an exciting menu that rotates daily. As the only fast casual seafood restaurant providing guests with transparency and authenticity, Slapfish’s goal is to create meaningful experiences for guests while saving the oceans, one Lobster Grinder at a time. The brand currently has 23 units, with over 50 more locations in development both domestically and internationally.
Slapfish has received numerous accolades, coming in at number 11 in the “2018 Fast Casual Top 100 Movers & Shakers” list. Chef Gruel has also received top honors in Restaurant Hospitality’s “18 Innovators to Watch in 2017,” and in ‘Nation’s Restaurant News’ “2017 Power List.” For more information, visit slapfishrestaurant.com, @Slapfish, or on Facebook.
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