Doc Popcorn Launches Limited-Batch Flavor Inspired by the Sugar Cookie
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Doc Popcorn Launches Limited-Batch Flavor Inspired by the Sugar Cookie

World’s Largest Popcorn Franchise Retailer Brings Holiday Cheer with New Sugar Cookie Flavor

December 11, 2019 // // PADUCAH, Ky. - The holidays are almost here and Doc Popcorn, the world’s largest fresh-popped popcorn franchise retailer, is celebrating with the release of its new limited-batch flavor Sugar Cookie Crunch. This twist on the beloved sugar cookie invites you to celebrate the holidays without even having to pull out a mixing bowl from the kitchen. Sugar Cookie Crunch is available now at participating Doc Popcorn locations nationwide and online until Feb. 29, 2020.

Sugar Cookie Crunch combines the snap of traditional sweet butter popcorn with hints of vanilla and butterscotch. This new limited-batch flavor adds a pop to a beloved holiday classic, making it the perfect snack to munch on during your annual holiday shopping or family gathering.

“We’re excited to be introducing a limited-batch flavor that is inspired by such a beloved holiday dessert,” said Martin Azambuya, Chief Operating Officer of Doc Popcorn. “We strive to provide our customers with unique flavors that are produced from the highest quality ingredients. Sugar Cookie Crunch is a fun spin on a traditional dish that is sure to get people in the holiday spirit.”

Sugar Cookie Crunch is available in addition to Doc Popcorn’s gourmet flavors including Klassic Kettle, Triple White Cheddar, Sweet Butter, Cheesy Cheddar, Better Butter, Caramel Bliss®, Hoppin’ Jalapeno, Salt-n-Pepper, Apple Crisp, Denver Mix™, and Simple POP™. Flavors vary by season and location. As a better-for-you snack option, Doc Popcorn creates its own proprietary flavor blends using high quality ingredients free of trans fat, MSG, artificial colors and preservatives.

Doc Popcorn has mobile carts, kiosks and in-line stores around the world. For more information about Doc Popcorn, visit

About Doc Popcorn

Using whole grain kernels, proprietary flavor blends and other high-quality ingredients, Doc Popcorn handcrafts a wide variety of fresh-popped specialty flavors of popcorn free of trans fat, MSG, artificial colors and preservatives. Born in Boulder, Colo., Doc Popcorn started franchising in 2009 and has been consistently recognized as one of the top food franchises in the country by Entrepreneur’s Franchise 500. In addition, Doc Popcorn offers co-branded franchise opportunities with its sister brand Dippin’ Dots, innovator and market leader of flash-frozen ice cream. For more information and to inquire about franchise opportunities, please visit

Media Contact:

Matt Siegler
Fishman Public Relations

SOURCE Doc Popcorn



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