American Food Franchise News
The latest American Food franchise news.
Miami Grill opened its express location in the historic district of Deerfield Beach.
April 11th, 2025
Old Chicago Pizza + Taproom is coming in hot with its sizzling new OC Cantina Menu and Cinco Beer Tour, featuring a bold, flavor-packed lineup inspired by southwest favorites, perfect for celebrating the season with great food and ice-cold cerveza.
April 11th, 2025
It’s prime time at Potbelly– Potbelly is adding steak to its iconic menu with the all-new Prime Rib Steak Sandwich.
April 10th, 2025
Newk’s Eatery is opening in Pascagoula, Mississippi.
April 9th, 2025
Big Whiskey's American Restaurant & Bar is welcoming the spring season with a limited-time menu featuring bold bites and big flavors designed to complement warmer weather and outdoor dining experiences.
April 8th, 2025
Huddle House introduces an egg-ceptional offer for Easter.
April 7th, 2025
RangeGoats Golf Club has announced a team partnership deal with Freddy’s Frozen Custard & Steakburgers through the remainder of the 2025 season.
April 4th, 2025
FAT (Fresh. Authentic. Tasty.) Brands Inc. announces a new partnership with the group behind Big M CIE, to expand Fatburger across France.
April 4th, 2025
Eggs Up Grill is bringing its signature warm, welcoming atmosphere to the Dallas-Fort Worth (DFW) metroplex.
April 3rd, 2025
Old Chicago Pizza + Taproom is coming in hot with its sizzling new OC Cantina Menu and Cinco Beer Tour, featuring a bold, flavor-packed lineup inspired by southwest favorites, perfect for celebrating the season with great food and ice-cold cerveza.
April 2nd, 2025
The Big Biscuit® is celebrating 25 BIG years and rolling out a new menu lineup with big flavors and highly anticipated offerings.
April 1st, 2025
MOOYAH Burgers, Fries & Shakes (MOOYAH) is bringing its signature flavor to Monona with a grand opening on March 29.
March 27th, 2025
Houston TX Hot Chicken (HHC), serving high quality, organic, antibiotic-free, hormone-free and never frozen hot chicken with a variety of spice levels ranging from No Spice to Mild to Houston We Have a Problem (waiver required).
March 27th, 2025
FAT (Fresh. Authentic. Tasty.) Brands Inc. announces the opening of a new Fatburger location at Dallas Fort Worth International Airport in the American Airlines’ employee dining hall.
March 26th, 2025
Nearly 20 years after cementing a spot in pop culture history thanks to a beloved group of employees at a fictitious Pennsylvania paper company, Chili's® Grill & Bar is opening its doors to the Chili's "Scranton Branch" on April 7.
March 26th, 2025
Oklahoma City, grab your forks!
March 26th, 2025
Wahlburgers is serving up some serious flavor this spring with its latest limited-time burger: the Pepperoni Smash.
March 26th, 2025
Buona (Bow’nuh), the family-owned company behind Chicago’s original Italian beef, is bringing a bit of sunshine and spice to its menu!
March 26th, 2025
MOOYAH Burgers, Fries & Shakes (MOOYAH) is bringing its signature made-to-order burgers, hand-cut fries, and handspun shakes to South Jordan in late March.
March 25th, 2025
Big Whiskey’s U training program is designed to support and set up franchisees for success.
March 25th, 2025
Fried avocado is having a moment—more like a decade.
March 19th, 2025
Red Robin Gourmet Burgers Inc. has teamed up with the original and leading brand of hot honey, Mike's Hot Honey®, to introduce a hot and sweet menu collaboration that guests are buzzing for.
March 18th, 2025
The happiest places in the U.S. have one delicious thing in common: Habit Burger & Grill.
March 18th, 2025
A&W Restaurants announced today Amanda Potts as vice president of marketing and innovation for A&W Restaurants.
March 13th, 2025
Get ready to embark on a whimsical flavor adventure, as Erbert & Gerbert’s announces the launch of its enchanting new dessert, the Unicorn Crispy Bar.
March 13th, 2025
The International Franchise Association (IFA) named Matt and Alison Bengochea as a 2024 Franchisee of the Year.
March 12th, 2025
Big Whiskey's American Restaurant & Bar is turning up the heat in the South with an exciting expansion into Texas
March 11th, 2025
The Big Biscuit® is turning 25, and they are cooking up something BIG to celebrate.
March 11th, 2025
Potbelly fans are in luck this March!
March 10th, 2025
Bobby’s Burgers By Bobby Flay is taking its menu to the next level with the brand’s first-ever limited-time menu offerings.
March 10th, 2025
Fatburger announces the bold comeback of the fan-favorite Baby Fat for only $5.99.
March 10th, 2025
Philly’s Best Cheesesteaks (Philly’s Best) is excited to announce the launch of its new loyalty program – Real Philly Rewards.
March 7th, 2025
MOOYAH Burgers, Fries & Shakes (MOOYAH) has teamed up with global family entertainment sensation Dude Perfect to launch the Dude 'Burger Battle Box,' an unforgettable meal experience that blends mouthwatering flavor with action-packed fun.
March 7th, 2025
Huddle House announced today that it has named Stephanie Mattingly as Vice President of Marketing.
March 7th, 2025
Freddy’s is excited to announce the addition of several popular menu items to its permanent lineup.
March 6th, 2025
MOOYAH Burgers, Fries & Shakes (MOOYAH) is making its Missouri debut with a grand opening in O’Fallon on March 14.
March 5th, 2025
Biscuit Belly is thrilled to announce the grand opening of its newest location in Summerville, South Carolina.
March 5th, 2025
Famous Dave’s is proud to announce the opening of its new prototype model in February 2025.
March 5th, 2025
A&W Restaurants announced today, Betsy Schmandt, as chief executive officer and president of A&W Restaurants.
March 4th, 2025
Potbelly (NASDAQ: PBPB) announced today the opening of its new shop in Davenport, Florida.
March 3rd, 2025
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