Crust Pizza Co. Franchise Overview
About Crust Pizza Co.
With a commitment to crafting excellent pizza, Crust Pizza Co. brings a culinary experience like none other. Focusing on its namesake, Crust Pizza Co. makes its dough from scratch daily and is topped with cheeses that are shredded from the block daily, freshly chopped produce and meats sliced daily. With an emphasis on community, the locally-owned “pizza & more” concept strikes a balance between a high-quality product at a fair price point and a great atmosphere, offering delicious pizzas, pastas, sandwiches and salads served in an upscale, comfortable and family-friendly environment.
Longtime friends since 5th grade, Rasberry and co-founder, Clint Price, grew up together and were college roommates. Following the financial crisis in 2008, Rasberry and Price reconnected and began brainstorming ways to strike a partnership. With Price’s background in the restaurant industry, Rasberry’s business background and a natural born love for pizza, the decision was made to start a pizzeria. For nearly two years, Price worked in pizzerias, gaining an in-depth understanding of the business. While developing the business plan, the two scoured the country, tasting pizza and scouting locations everywhere from North Carolina, Georgia and Austin, Texas before landing in The Woodlands. After their intensive (and delicious) research, Rasberry and Price had clearly identified what the hole in the market was: a pizzeria that struck a balance between both mouthwatering pizza and an atmosphere worth dining in. With that in mind, they set out to offer a high-quality product at a fair price point with an ambiance that perfectly bridges the gap between date night and post-game little league celebrations. Given the meticulous planning of each location, Rasberry and Price brought on Carl Comeaux and Nicholas Fontenot to bring Crust Pizza Co. into Louisiana and help grow the franchise. Comeaux and Fontenot’s extensive franchise backgrounds made them the perfect fit to help with the aggressive growth Crust plans to see over the next few years.
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