D.I.Y. Restaurant Group Franchise Overview
About D.I.Y. Restaurant GroupD.I.Y. Restaurant Group, is a multi-concept restaurant franchise group focused on a completely customizable experience for customers that is equally eco-conscious and community-driven. D.I.Y.’s two pioneering concepts - Trugurt Frozen Yogurt and uBuild Pizza Workshop - offer a do-it-yourself platform with more than 100 ingredient options. Offering USDA-certified products and omitting any artificial components, the food is top quality - at a reasonable price. With several locations in the Chicagoland area, the restaurant group is poised for expansion, combining a proven business model and unique concept with an unflinching commitment to supporting its growing franchise family.
Franchise HistoryBased in Chicago, Illinois, DIY Restaurant Group values work/life balance. Their concept fits perfectly for franchisees looking for a restaurant franchise opportunity to pursue their entrepreneurial and business ownership dreams while never losing sight of what matters most – family. D.I.Y. Restaurant Group’s leadership team has opened more than 20 successful restaurants while remaining actively involved in the growth and operation of each establishment. This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document. |
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Available Franchise Opportunities
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