September 01, 2017 // Franchising.com // SAN RAMON, Calif. - Vitality Bowls, the superfood café chain beloved by health-conscious communities across the nation, is expanding its menu and awakening taste buds with two new powerhouse breakfast items - the Eggnini and Superfood Waffle.
Supporting the view that breakfast is the most important meal of the day, Vitality Bowls - which specializes in açaí bowls, a thick blend of the Amazon’s antioxidant-rich açaí berry topped with a selection of superfood ingredients - unveiled today the Eggnini and Superfood Waffle in all cafés throughout the country.
“Having a quality, healthy breakfast is a great way to kick-start your morning and fuel your day,” said Tara Gilad, chief operating officer of Vitality Bowls. “Our team is constantly thinking of ways to provide our communities with healthier versions of their favorite food without compromising the taste. We think the Eggninis and Superfood Waffles will be a huge hit with our loyal fans and new guests looking to spice up their morning routine with a substantial meal.”
Protein-packed and full of flavor, Vitality’s Bowls’ Eggnini is a panini made with an organic, cage-free egg and topped with pesto, spinach and mozzarella cheese. Egg fanatics can also choose to add the organic cage-free egg to any other panini on the café’s menu, creating a truly customizable experience. And for those trying to satisfy their morning sweet tooth, guests can indulge in the new guilt-free Superfood Waffle, mixed with whole wheat, quinoa, chia seeds, flax seeds and pitaya. Luckily for breakfast enthusiasts coast-to-coast, Vitality Bowls’ newest breakfast offerings extend beyond the morning hours and are available to order all day.
Originating in Northern California, Vitality Bowls has solidified itself as America’s superfood café - combining a dynamic café vibe with a unique collection of menu items containing high nutritional values and extraordinary tastes. Vitality Bowls offers an antioxidant-rich menu, with breakfast, lunch and dinner items made to order for each customer. All of the brand’s smoothies are free of ingredient fillers such as ice, frozen yogurt, added sugar or artificial preservatives, giving the purest taste possible. Plus, as of today, all Vitality Bowl locations will now offer matcha powder, an energy booster that can be added into the café’s smoothies or açaí bowls upon request.
Many Vitality Bowls locations also include a full-service coffee bar, complete with espresso and superfood drinks that are packed with antioxidant-rich açaí, pitaya and matcha - for example, the Açaí Latte (espresso, açaí, coconut sugar, steamed almond milk) or the Superfood Mocha (espresso, CaCoCo superfood chocolate blend, steamed milk). Most cafés offer organic cold brew nitrogen-poured coffee and organic kombucha on-tap.
For more information about Vitality Bowls and its menu items, please visit www.vitalitybowls.com.
Roy and Tara Gilad, a pair of successful business owners, founded Vitality Bowls in 2011 in San Ramon, California. The duo started the superfood café concept together as a result of discovering their daughter’s severe food allergies and wanting to find safe, healthy food alternatives. Since franchising began in 2014, the brand has seen significant growth with more than 70 cafes open and in development.
Named one of the Top 100 new franchises in 2017 by Entrepreneur and ranked among the 2017 Fast Casual Top 100, Vitality Bowls is redefining the fast casual healthy food restaurant sector every day at each of its locations across the country.
To learn more about Vitality Bowls franchise opportunities, visit http://franchise.vitalitybowls.com/ and for more information about the brand, visit the company website at http://vitalitybowls.com.
SOURCE Vitality Bowls