Jersey Mike's Subs Opens Redlands Location
May 30, 2018 // Franchising.com // REDLANDS, Calif. - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Redlands on May 23. Franchise owner David Abrahams held a grand opening and free sub fundraiser from Wednesday, May 23 to Sunday, May 27 to support Boys & Girls Club of Great Redlands-Riverside.
The new restaurant, located at 400 Stuart Ave., in the Redlands Packing House District circulated 10,000 coupons throughout the community offering a free regular sub for a minimum $2 contribution to Boys & Girls Club of Great Redlands-Riverside.
“For our grand opening fundraiser, we chose to partner with the Boys and Girls Club,” said Abrahams. “They are a wonderful organization and do a remarkable job at providing programs and services for underprivileged children. As a local resident I’m excited about opening this 2nd location at the new Packing House District.”
Abrahams is an exemplary Jersey Mike’s franchise owner who share the company’s commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised more than $34 million for worthy local charities and have distributed more than 2 million free sub sandwiches to help numerous causes. This year, the company’s 8th Annual Jersey Mike’s Month of Giving in March raised over $6 million for more than 170 charities throughout the country.
About Jersey Mike’s
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. In 2017, Jersey Mike’s was named the country’s fastest-growing Limited Service Chain and fastest-growing sandwich chain in the 2017 Nation’s Restaurant News Top 100.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables - onions, lettuce and tomatoes - topped off with an exquisite zing of “the juice” - red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at (909) 674-0011.
SOURCE Jersey Mike’s
Comments:comments powered by Disqus