Pizza Factory Continues to Dominate the West Coast Pizza Market with a New Location Coming to Rocklin, CA

By: Pizza Factory | 1 Shares 560 Reads

November 09, 2022 // Franchising.com // ROCKLIN, Cali. - Pizza Factory, the West Coast legacy brand announced a recent signed agreement to bring a new location to Rocklin. The restaurant, which will be owned and operated by SKYS Ventures, is in development at a site on Blue Oaks Boulevard and will open before the end of the year.

Among the SKYS Ventures group are experienced software engineers and financial professionals. The Rocklin location will be their first, but they have plans to expand upon their initial investment and open additional Pizza Factory locations in the future.

“As business owners, it is always a priority for us to find new ways to grow our investments,” said a representative with SKYS Ventures. “Pizza Factory stood out to us as a great opportunity to invest in our business growth and in our community. Not only is it a recognizable brand from its name alone, but the food is excellent and its brand mission aligns perfectly with our values as well. Additionally, the support from the Pizza Factory brand and its wealth of industry knowledge makes them the perfect venture for us. We are confident that our new restaurant will become a pillar in the Rocklin community, just as the other Pizza Factory locations are in other communities across the country.”

Drawn to the brand for its high-quality ingredients, locally available franchisee support and its wealth of expertise in the pizza industry, the new franchisees are eager to open their location and grow their portfolio alongside the brand. Interest for the award-winning pizzeria has never been higher, with the brand welcoming a wave of new franchisees in California and beyond. This is in part to the caliber of the iconic brand, most recently landing on Franchise Times Top 500 list.

From multiple fast-casual prototypes to a new Express quick-service model, Pizza Factory maintains its reputation for family-friendly dining and high-quality products. The brand specializes in its vast menu offerings, serving fresh, never frozen hand-tossed pizza, pasta, wings, sandwiches, salads, beer, wine and more. As Pizza Factory continues to develop into new markets, the brand is providing multi-unit operators flexible new-build or conversion options with delivery / curbside and traditional dine-in prototypes ranging from 1,000 – 4,000 sq. ft. The largest option typically features multiple dining sections, an arcade area for the kids, banquet rooms for parties and social gatherings and big-screen TVs throughout the restaurant.

“We pride ourselves on our unrivaled franchisee support structure and have made great efforts to be readily available to our owners on a local level, and we are thrilled that we are continuously welcoming new partners as a result of that,” said Mary Jane Riva, the CEO of Pizza Factory. “Our new Rocklin franchisees are great additions to our growing brand and we look forward to seeing their location thrive.”

With aggressive development efforts underway, Pizza Factory is actively growing and seeking multi-unit operators to develop nationwide.

For more information about franchising with Pizza Factory, visit https://pizzafactoryfranchises.com.

About Pizza Factory

A community staple in 100-plus hometowns, Pizza Factory has stayed true to its roots with hardworking operators, family-friendly dining and high-quality products, offering fresh, never frozen hand-tossed pizza, pasta, wings, sandwiches, salads, beer, wine and more. With multiple fast-casual restaurant designs, an Express model, and robust off-premise dining options including delivery and mobile ordering through a proprietary app, Pizza Factory is built for the future of the restaurant industry.

SOURCE Pizza Factory

###