PJ’s Coffee to Brew Soul of Coffee in Fort Worth
Company Added
Company Removed
Apply to Request List

PJ’s Coffee to Brew Soul of Coffee in Fort Worth

New Orleans-born coffeehouse to offer beignets, Boosted Teas, Red Bull Infusions and discounts at DFW location this summer

June 30, 2023 // Franchising.com // FORT WORTH — The iconic small-batch flavor of PJ’s Coffee is making its way to the ever-growing Fort Worth.

Located at 7048 Grandbury Road and the corner of Altamesa Boulevard, the locally owned and operated coffeehouse is projected to open on July 17. Residents and vacationers will soon be able to enjoy specialty roasted flavors, New Orleans-style beignets and great Southern hospitality.

“We’re so excited to bring PJ’s Coffee to the community and provide an unforgettable experience,” said Franchisee Melissa Grimes. “We can’t wait to celebrate the opening and share our delicious beignets, premium coffee, Boosted Teas, Original Cold Brew and Red Bull Infusions with everyone in Fort Worth! It’s going to be a great summer with PJ’s in town and our shared love for Southern hospitality.”

Fort Worth residents will soon be able to satisfy all their beverage and pastry needs, whether they’re on the go or just want to sit inside and escape the heat.

On opening day, guests can receive a FREE beignet with their purchase. The new PJ’s in Fort Worth will also offer a 10% discount to all teachers, students, healthcare workers, first responders and veterans as part of its grand opening celebration.

PJ’s Coffee utilizes only the best quality Arabica coffee from across the globe. PJ’s Coffee carries a complete line of espresso-based beverages, flavored coffee, and award-winning Original Cold Brew™ iced coffee and bags of roasts. PJ’s Coffee is the industry leader in sourcing methods, from farm to cup, with a focus on supporting sustainability. By partnering directly with farms, PJ’s is committed to doing business in ways that are good for the planet by minimizing the environmental footprint. 

SOURCE PJ’s Coffee

###

Comments:

comments powered by Disqus
Share This Page

Subscribe to our Newsletters