Osmow's Mediterranean Franchise Overview
About Osmow's MediterraneanFounded in 2001 by Sam Osmow, the first Osmow’s restaurant was located in Streetsville, Ontario, Canada, and remains a successful family-led franchise operation to this day. Sam saw an opportunity to bring his Egyptian roots to the North American landscape blending traditional Egyptian cuisine balanced with a modern take on classic Mediterranean and Middle Eastern dishes. Filling a void in the current fast-casual culinary marketplace, Osmow’s flavorful dishes with signature sauces such as the fan-favorite garlic sauce keeps bringing customers back to satisfy their cravings.
This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document. |
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