TOGO'S Eateries, Inc. Franchise Overview
Togo's was founded in 1971 by a young college student with a large appetite and little money looking to make sandwiches the way he liked them - big, fresh and meaty.
Togo's was founded in 1971 by a young college student with a large appetite and little money looking to make sandwiches the way he liked them - big, fresh and meaty.
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Franchise Details: | |||
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Founded: | 1968 | Franchising Since: | 1978 |
Industries: | Food, Fast Food, Sandwich, Salad |
Togo's was founded in 1971 by a young college student with a large appetite and little money looking to make sandwiches the way he liked them - big, fresh and meaty. Keeping in the spirit of the original,Togo's products are still made with only the highest quality ingredients; including fresh-baked Artisan breads, hand sliced premium pastrami, turkey and roast beef, as well as Hass avocados and cheeses.Togo's proprietary brand of old-fashioned Pastrami, 98 percent fat-free slow-roasted turkey, and Togo's all natural chicken set the brand apart from other sandwich shops.
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