Good (and Other) News! - April 2021
Welcome back to our monthly news roundup. We’ve added a note of realism, calling it “Good (and Other) News!,” to reflect the ongoing effects of the pandemic on franchising – and now, with vaccines becoming more widespread every day, a glimmer of optimism. So in addition to our regular grab bag of news about business growth and change, we’re leading with our section on how businesses are beginning to get comfortable with the idea of a post-Covid recovery.
Here’s your chance to follow the leaders, every third Tuesday of the month! And if you’re not doing it already, send us your good (and other) news here!
COPING WITH COVID – REOPENING & RECOVERY
U.S. Retail Sales Surged in March on Stimulus, Vaccines
2021 Economic Outlook Bolstered by Additional Fiscal Stimulus
Urban Land Institute & PwC Release 2021 Global Emerging Trends in Real Estate Report
Alignable: Road to Recovery Report, April 2021
ITIF Report: A Proposal To Raise Productivity & Wages in All 50 States and D.C.
How P. Terry’s Rolled Out a $15 Minimum Wage
California Set To Drop Restaurant Restrictions on June 15
Can You Use the American Rescue Plan Act To Save Your Restaurant?
How To Find Out If Your Restaurant Is Eligible for Tax Refunds
The Future of Work in Hospitality: 3 Trends To Watch in 2021
How Health Will Feed into Larger Food Trends in 2021
QSRs Adapt to the Current and Post–Covid World (White Paper)
Numerator’s Vaccinated Shopper Behavior Tracker
UNO Pizzeria Adds “Vaccine Concierge” Service To Help Employees Get Their Shots
COMPANY NEWS
Pizza Hut To Open 1,500 Drive-Thrus
Cracker Barrel & Darden Shine During Pandemic
Landry’s CEO Surprised by the Strength of His Restaurants in March
Grimaldi’s Pizzeria Announces Launch of National Franchise Program
Ninja Nation Announces National Expansion Plans for 2021
First Hoots Wings Franchisee To Develop 60 Restaurants in Texas
Dogtopia Signs 15 New Franchise Agreements in Texas
Rush Bowls Plans To Open 14 to 16 Stores in 2021
Taffer’s Tavern Inks 10-Unit Deal for Florida and Georgia
Pita Mediterranean Street Food Converts Its 6 Corporate Restaurants to Franchised Units
Goldfish Swim School Reports Q1 Growth: 19 Signed Agreements, New Openings, Rising Enrollment
Muscle Maker Grill Buys Florida Meal-Prep Service Superfit Foods as Part of Expansion
Brooklyn Dumpling Shop Signs 8-Unit Franchise Deal for New Jersey
FINANCE/M&A
The 3 Biggest Restaurant Investment Trends of 2021
SBA Moves Closer To Sending Out $28.6 Billion in Restaurant Grants
Duck Donuts Sold to PE Firm NewSpring Capital
Greg & Nick Vojnovic Acquire The Hot Dog Shoppe
Xponential Acquires Rumble, Its 9th Brand
LEADERSHIP
McFamily Feud: Scandal, Lawsuits, and Cultural Upheaval at McDonald’s
LEGAL
IFA’s 2021 Legal Symposium Kicks Off May 4
MARKETING
How Marketers Are Reimagining the Consumer Journey in a Post-Covid World
After a Year of Transformation, Executives Are All-In on Social
Make Your Website Stand Out in 2021 with These Tips
Coca-Cola Research Finds 5 Major Pandemic-Era Consumer Trends
Linear vs. Advanced TV: The Current State of Television Advertising
Transaction Data Is the Most Powerful Predictor of Future Behavior
Ad Industry Moves Closer to a Single Cross-Media Measurement Solution
Krispy Kreme Offers Free Donuts All Year to Customers Who Get Vaccinated
TECHNOLOGY
4 Lessons Learned About Digital Transformation During the Past 365 Days
One in Three Workers Is Frustrated with Job-Related Technology
Squarespace Acquires Restaurant Reservations Platform Tock for $400+ Million
Yum Brands Acquires Tictuk Technologies; Allows Orders by Text & Social Media
Chipotle Invests in Autonomous Delivery Company Nuro
Starbucks Adds Payment by Bitcoin or Frequent Flier Miles to Starbucks Cards
FRANCHISING CARES
Jersey Mike’s Raises More than $15 Million in Its 11th Annual Month of Giving
Penn Station Donates Over $200,000 to Down Syndrome Organizations
Whataburger Gives Staff $90 Million in Thank-You Bonuses, Raises Managers’ Pay
Chick-fil-A To Invest $19 Million in Employees’ Education in 2021
PEOPLE & MILESTONES
Burger King Names Paloma Azulay New Global Chief Brand Officer
Madison Jobe, Wingstop’s “Most Interesting Man in the World,” Retires
Red Robin Appoints Darla Morse as EVP & CIO
Church’s Chicken Names Leaders for Growing International Business
Dunkin’ Opens Doors on 1,000th Next-Gen Store
Teriyaki Madness Celebrates 100th Shop Opening
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