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Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Marco’s Pizza area representative and multi-unit franchisee inks new development agreement to bring 46 stores to the Phoenix area over the next 6 years
  • Kerry Pipes
  • 2,818 Reads 9 Shares
The latest NFIB Covid Survey finds inflation pressures and lost sales opportunities continue challenging small businesses.
  • Kerry Pipes
  • 4,101 Reads 21 Shares
Attorney Michael Einbinder offers infrastructure and growth insights from a legal perspective
  • Kendall Rawls
  • 4,032 Reads 11 Shares
Do you have a blueprint for growth? A cash flow plan? Here are 3 ways to grow your franchise—and the financial tools to do it, part 3 of 3.
  • Barbara Nuss
  • 3,906 Reads 6 Shares
After years of working on the franchisor side, David Blackburn got tired of making other people money. Now he’s McAlister’s largest franchisee.
  • Kerry Pipes
  • 8,220 Reads 135 Shares
Service brand franchises continue their expansion across all sectors in first 3 months of 2022
  • Eddy Goldberg
  • 3,003 Reads 2 Shares
Buddy’s Home Furnishings multi-unit franchisee in Virginia adding 5 more locations.
  • Kerry Pipes
  • 2,806 Reads 5 Shares
West Texas restaurant operator adding Shaquille O’Neal’s Big Chicken locations to his portfolio.
  • Kerry Pipes
  • 4,369 Reads 5 Shares
Defining a durable growth system and the processes and procedures you'll need to grow a business.
  • Kendall Rawls
  • 3,594 Reads 15 Shares
Franchise brands are among the worldwide companies and organizations withdrawing from Russia and sending aid to Ukraine
  • Eddy Goldberg
  • 3,777 Reads 3 Shares
Bill Edwards’ biweekly newsletter rounds up international franchise news, stats, trends, and more from a worldwide network of correspondents
  • Eddy Goldberg
  • 6,117 Reads 6 Shares
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Looking for insights into global consumer trends in 2022? Check out this report from London-based Mintel.
  • Eddy Goldberg
  • 3,814 Reads 6 Shares
International franchise deals continue, even as the global economy struggles to deal with potential impacts of Covid’s latest subvariant
  • Eddy Goldberg
  • 3,947 Reads 2 Shares
Franchisees donating their time, effort, and services to providing supplies to Ukrainians during their time of need.
  • Kerry Pipes
  • 2,950 Reads 15 Shares
Trident Holdings, LLC opens its 46th Captain D’s location with a conversion restaurant in Georgia.
  • Kerry Pipes
  • 3,375 Reads 3 Shares
Technomic’s newest State of the Menu report is out and it highlights growing trends at limited- and full-service restaurants
  • Kerry Pipes
  • 2,918 Reads 13 Shares
Report details the best cities for small business owners to open a new business in 2022.
  • Logan Sachon & Derek Silva
  • 5,231 Reads 42 Shares
Lee Alvarez, Jr. grew up watching his father build a multi-unit El Pollo Loco business. Now he runs it.
  • Kerry Pipes
  • 6,007 Reads 33 Shares
Service brand franchises honored by the IFA as Franchisees of the Year; others contribute to help the people of Ukraine
  • Eddy Goldberg
  • 2,409 Reads 3 Shares
Fresh Dining Concepts doubles in size with its latest acquisition of 73 Auntie Anne’s locations
  • Kerry Pipes
  • 3,917 Reads 4 Shares
Qdoba multi-unit operator inks agreement to bring 12 locations of Dave’s Hot Chicken to the Baltimore area.
  • Kerry Pipes
  • 5,484 Reads 4 Shares
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5 key strategies to help strengthen relationships with customers and other business associates
  • 4,182 Reads 23 Shares
Covid has changed the M&A game for multi-unit franchisees in 2022
  • Carty Davis
  • 4,263 Reads 3 Shares
Insight into the importance of developing people as an essential strategy for business growth.
  • Kendall Rawls
  • 3,425 Reads 40 Shares
Meritage Hospitality Group, with 345 Wendy’s, has signed on for 50 Taco John’s as the company targets 600 total units in 5 years
  • Kerry Pipes
  • 5,892 Reads 10 Shares
Four multi-unit franchisees offer tips on attracting, hiring, training, and retaining employees in the 2022 labor shortage, part 1
  • Helen Bond & Kerry Pipes
  • 5,090 Reads 29 Shares
A new development agreement with Legacy Hospitality Companies will see the organization bring 10 The Habit Burger restaurants to the Tampa, Florida area
  • Kerry Pipes
  • 4,694 Reads 13 Shares
Expert tips for finding the right location for your next restaurant in 2022
  • John Ramsay 
  • 7,022 Reads 63 Shares
Without a strong and unwavering focus, entrepreneurs won’t be able to take their company to the next level
  • Christan Hiscock
  • 14,117 Reads 18 Shares
Examples of why your company should make your customer experience your most distinct competitive advantage
  • John DiJulius
  • 3,579 Reads 14 Shares
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