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Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Companies should focus on making service easier by reducing the amount of work required of customers to get their issues resolved.
  • John DiJulius
  • 3,480 Reads 5 Shares
Drew Gressett founded a burger brand, bought into Zaxby’s, and is looking to diversify further with a third brand
  • Kerry Pipes
  • 8,529 Reads 40 Shares
Ron Stokes, Qdoba’s largest franchisee, is bringing Dave’s Hot Chicken to the Badger State
  • Kerry Pipes
  • 9,061 Reads 124 Shares
Leadership: Employees don't get to choose who they work with... You Do!
  • John DiJulius
  • 3,809 Reads 19 Shares
Multi-brand operator The Falcons Group adding 3 Twin Peaks locations to its growing portfolio
  • Kerry Pipes
  • 3,741 Reads 6 Shares
Survey highlights how small business owners are adjusting business practices to compensate for inflation pressure.
  • Kerry Pipes
  • 3,037 Reads 9 Shares
Successful local marketing requires understanding the importance of demographics, community involvement, localization of ads, and brand consistency.
  • Rob Elliott
  • 4,769 Reads 13 Shares
Four service brand franchisees tell why they chose to invest in the sector and offer tips on how to succeed
  • Helen Bond
  • 4,936 Reads 12 Shares
2022’s Mega 99 list ranks the country’s largest multi-unit franchisee by unit count, including their brands
  • Multi-Unit Franchisee
  • 16,411 Reads 25 Shares
FRANdata compares pre- and post-Covid franchising performance by sector, unit growth, opening trends, continuity rates, transfer rates, and more
  • Darrell Johnson & Christina Niu
  • 4,723 Reads 16 Shares
Four multi-unit franchisees offer tips on attracting, hiring, training, and retaining employees in the 2022 labor shortage, part 3
  • Helen Bond & Kerry Pipes
  • 4,741 Reads 5 Shares
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We asked LIT Method’s chief strategy officer how data privacy rules are affecting franchisee recruitment strategy and tactics at his brand
  • Franchise Update Media
  • 3,711 Reads
Service brand franchises continue their expansion across all sectors as Covid starts to fade away
  • Eddy Goldberg
  • 2,219 Reads 15 Shares
Northern California Mountain Mike’s Pizza multi-unit operator is set to bring 9 Juice It Up! locations to markets in the Golden State
  • Kerry Pipes
  • 3,469 Reads 11 Shares
Del Taco multi-unit operator adding to his Arizona holdings with newest location in Tempe.
  • Kerry Pipes
  • 3,356 Reads 5 Shares
Three strategies you can implement in your company's culture that will help attract talent and minimize turnover.
  • Kendall Rawls
  • 2,967 Reads 14 Shares
Flexibility is the keyword in hiring and retaining workers in today’s Covid-altered world.
  • Brian Schmidt
  • 7,453 Reads 39 Shares
Our monthly roundup of international franchise expansion, with a focus on food, from bubble tea to coffee, pizza, chicken, and burgers
  • Eddy Goldberg
  • 4,695 Reads 5 Shares
Littler’s Q1 Global Guide Quarterly contains articles on labor and employment law from dozens of countries worldwide
  • Eddy Goldberg
  • 4,193 Reads 4 Shares
Bill Edwards’ biweekly newsletter rounds up international franchise news, stats, trends, and more from a worldwide network of correspondents
  • Eddy Goldberg
  • 4,125 Reads 2 Shares
Multi-unit, multi-state operator to add 40 Big Chicken locations in North Florida and Northwest Arkansas to its holdings.
  • Kerry Pipes
  • 4,109 Reads 7 Shares
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Latest NFIB report finds inflation has overtaken labor quality as top problem for small businesses.
  • Kerry Pipes
  • 2,325 Reads 3 Shares
4 ways to flip an upset customer so that in 60 seconds they believe they are dealing with the greatest company on earth.
  • John Tschohl
  • 4,419 Reads 4 Shares
You won't have to be afraid of losing talent if you utilize best practices to develop and retain your employees.
  • Kendall Rawls
  • 3,624 Reads 13 Shares
Service brand franchises continue their expansion across all sectors in early 2022
  • Eddy Goldberg
  • 2,980 Reads 9 Shares
Multi-brand operator inks new deal to develop 4 Freddy’s Frozen Custard & Steakburgers locations in South Carolina.
  • Kerry Pipes
  • 4,071 Reads 12 Shares
New study by IFA and FRANdata details dearth of qualified labor and how franchising is equipped to address such workforce issues.
  • Kerry Pipes
  • 3,915 Reads 8 Shares
Ensure your multi-unit business, personal financial goals, and vision for your business and family can be achieved and protected when changes come.
  • Kendall Rawls
  • 4,413 Reads 10 Shares
Checkers & Rally’s multi-unit operator’s acquisition of 30 units makes it the largest franchisee in the brand’s system.
  • Kerry Pipes
  • 4,902 Reads 10 Shares
Kind Hospitality inks new multi-unit area development deal with Fazoli’s and will open 9 of the brand’s locations in the Phoenix market
  • Kerry Pipes
  • 4,229 Reads 1 Shares
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