Crazy Pita Rotisserie & Grill Franchise Overview
About Crazy Pita Rotisserie & Grill
Crazy Pita Rotisserie & Grill is a locally owned, fresh casual Mediterranean restaurant based out of Las Vegas, Nevada, specializing in fresh cooked to order Mediterranean cuisine. Signature dishes feature food that is fresh, tasty, and healthy: seasoned steak, lamb, chicken, shrimp, salmon, falafel, vegetables and Kefta (Seasoned ground beef), in addition to their famous hummus and pita. Beer and wine are available for dine-in. Catering services are also available. Crazy Pita has three locations in southern Nevada, including The District at Green Valley Ranch, Town Square Las Vegas, and Downtown Summerlin.
Their story began in 2006 when Mehdi Zarhloul left the corporate world of Four Seasons Hotels and Resorts to pursue his American dream of owning a business. The first Crazy Pita Rotisserie & Grill restaurant opened on August 16, 2006 in Las Vegas Nevada. From the time Mehdi started brewing the idea for a local Mediterranean restaurant, the goal has always been to provide guests with flavorful cuisine inspired by Moroccan spices in a friendly and welcoming environment. Crazy Pita values authenticity, diversity, and the unwavering dedication to exceeding guest expectations that can come only from truly kind and honorable people working to help guests feel at home while enjoying a fulfilling experience.
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