German Doner Kebab Franchise Overview

About German Doner Kebab

"Doner Kebab" is a fast food retailer that has created a healthy and nutritionally balanced approach to traditional kebabs. They opened their first store in Berlin in 1989 and spent the next decade perfecting their policies and procedures, their unique blend of traditional spices and exclusive products, as well as refining and improving their innovative cooking processes. Their tried and tested methods are totally different to the way other operators make their kebabs. The result is a nutritionally sound gourmet food experience that contains virtually no preservatives or additives and can be consumed day or night. 

Franchise History

Doner Kebab opened their first store in Berlin in 1989 and spent the next decade perfecting their policies and procedures, their unique blend of traditional spices and exclusive products, as well as refining and improving their innovative cooking processes. Their kebabs are made from quality ingredients that are exclusive to Doner Kebab Restaurants. The great taste comes from the SECRET SAUCES that set their products apart, from their competitors. They use lean succulent beef and pure chicken fillets. These meats are imported directly from Germany to maintain quality and consistency. They only use fresh, locally produced vegetables that are delivered and prepared daily along with their special "Doner Kebab" bread. These make the "Doner Kebab" a truly unique taste experience for their customers. Their tried and tested methods are totally different to the way other operators make their kebabs. The result is a nutritionally sound gourmet food experience that contains virtually no preservatives or additives and can be consumed day or night.