Lo-Lo’s Chicken & Waffles
About Lo-Lo’s Chicken & Waffles
Lo-Lo’s Chicken & Waffles is the first national franchised soul food concept. A “serious” soul-food menu includes Larry “Lo-Lo” White’s famous, award-winning fried chicken and waffles, as well as unique family recipes passed down from generations and perfected by Lo-Lo himself. Headquartered in Gilbert, Ariz., and doing its franchise business as Lo-Lo’s CNW, LLC, Lo-Lo’s is pioneering the soul-food revolution, with franchise opportunities available in markets across the country.
The Lo-Lo’s Chicken & Waffles concept was started in 1997 when Larry White perfected his fried chicken recipe in the back of his grandmother’s restaurant and opened his first location in Phoenix, Ariz. The casual dining restaurant features scratch-made, savory, fried chicken and sweet, syrupy waffles, and is now offering the authentic model as a franchising opportunity for qualified single and multi-unit candidates. Lo-Lo’s Chicken & Waffles is the first-to-market, national soul food franchise perfectly positioned for expansion across the United States.
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