About Paciugo Gelato
Paciugo, which was founded in 2000 based on a secret family gelato recipe and comes from an Italian phrase meaning “messy concoction”, is the largest artisanal gelato chain in the United States with more than 30 franchised and licensed locations. The company is interested in both single- and multi-unit franchise operators and offers flexible real estate footprint options ranging from 120 to 1400 square feet. Paciguo’s artisanal gelato is natural and made by hand daily, incorporating fresh fruits and Italian chocolates for more than 400 gelato flavor combinations. The company also offers additional products spanning a variety of dayparts such as gelato pops, ice cream sandwiches, macarons, smoothies, shakes, coffee, pastries and more while also providing catering options for large orders. In 2017, Paciugo sold more than 3.5 million cups and 75,000 take home packs throughout the U.S.
This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document.