Marco's Pizza® Business Overview

About Marco's Pizza®

Marco’s Pizza was founded in 1978 by Italian-born Pasquale (“Pat”) Giammarco, Marco’s remains committed to delivering a premium pizza experience, known for its dough made from scratch, its three fresh signature cheeses, and fresh, high-quality ingredients. With a focus on bold flavors and culinary innovation, 

Business History

Founded in 1978, Marco’s Pizza was founded by a native Italian. Marco’s has built a reputation for high-quality pizza, dough made from scratch, a signature sauce infused with fresh herbs and spices, and a premium three-cheese blend.

With a commitment to delivering a better pizza experience, Marco’s continues to win over customers with its bold flavors, innovation, and dedication to quality.