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BoeFly drives growth by delivering financially qualified candidates increasing lead-to-franchisee conversion, and helping franchisees secure financing. BoeFly has supported more than 600 unique brands since 2014.
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Make 2023 your best customer experience year ever with these 11 ideas.
- John DiJulius
- 12,384 Reads 38 Shares
Three game-changers to look for to grow your brand in 2023
- Art Coley
- 2,640 Reads
2023 report on global consumer trends emphasizes the value of the human connection in a tech-heavy world
- Eddy Goldberg
- 9,194 Reads 17 Shares
When it comes to growth in 2023, the revolution starts with you!
- April Shprintz
- 5,535 Reads 68 Shares
Survey says 3 out of 5 small businesses expect less revenue than usual this holiday season because of inflation
- Kerry Pipes
- 4,237 Reads 3 Shares
Mall developers across the U.S. are rushing to adopt more digital tech as in-person shoppers return
- Eddy Goldberg
- 4,465 Reads 3 Shares
FranConnect data suggests a recession for at least 2 quarters in 2023
- Keith Gerson
- 7,669 Reads 54 Shares
New National Restaurant Association survey finds 3 out of 4 consumers plan to let restaurants do the cooking this holiday season
- Kerry Pipes
- 2,881 Reads
2023: 5 trends predicted to shape work-life balance
- Franchise Update Media
- 4,161 Reads 2 Shares
National Restaurant Association’s annual What’s Hot survey highlights top menu trends for 2023
- Kerry Pipes
- 4,225 Reads 14 Shares
Attendees at the sold-out 2022 Franchise Leadership & Development Conference were largely optimistic, despite economic headwinds
- Kerry Pipes
- 4,750 Reads 4 Shares
Looking for a recession-resistant brand? Take a look at pet training and care
- Mark Van Wye
- 6,325 Reads 15 Shares
With a recession looming, here’s how franchisors can navigate growth (and possibly survival) in 2023 and beyond
- Darrell Johnson
- 7,201 Reads 2 Shares
Dynata’s Global Consumer Trends survey finds people struggling more, spending less
- Eddy Goldberg
- 4,751 Reads 2 Shares
New research finds an increase in the number of consumers worried about finances and they say one area they may cut back on is eating out
- Kerry Pipes
- 4,182 Reads 2 Shares
New study finds consumers’ path to purchase using a restaurant app can be unpredictable
- Kerry Pipes
- 3,636 Reads 11 Shares
Holiday Hiring Report finds that small business owners are downshifting their hiring needs and expectations
- Kerry Pipes
- 4,333 Reads 1 Shares
A look ahead at the 5 biggest business trends likely to have the greatest impact on your company in 2023
- Eddy Goldberg
- 11,648 Reads 34 Shares
Small business optimism takes a small uptick while inflation lingers, says NFIB report
- Kerry Pipes
- 5,494 Reads 2 Shares
Study finds consumers worried about personal finances and say they will cut back on travel and dining out
- Kerry Pipes
- 5,247 Reads
New report from the IFA and FRANdata shows inflation is negatively impacting 9 out of 10 franchise businesses.
- Kerry Pipes
- 6,508 Reads 5 Shares
Welcome to “Good, Bad, and Other News!” – our monthly roundup of franchise growth, finance, expansion, regulation, legislation, technology, trends, people, milestones, and other news about franchisors large, medium, merging, and emerging.
- Eddy Goldberg
- 5,436 Reads 4 Shares
Sales and traffic numbers for restaurants continue slowing but there are ways to get customers in the store
- Kerry Pipes
- 6,272 Reads 6 Shares
10th Annual Littler Employer Survey Report asks 1,275 employers what’s on their mind in 2022
- Eddy Goldberg
- 6,528 Reads 3 Shares
Latest National Restaurant Association survey finds highest level of restaurateur pessimism since 2008
- Kerry Pipes
- 6,277 Reads 2 Shares
Businesses can leverage TikTok to increase awareness, engage with potential customers, and drive sales
- Tom Quinn
- 6,405 Reads 3 Shares
White paper from Placer.ai says the death of malls has been greatly exaggerated
- Eddy Goldberg
- 6,708 Reads 8 Shares
Latest NFIB Small Business Optimism Index report finds inflation remains top challenge for small business owners.
- Kerry Pipes
- 6,152 Reads 10 Shares
New restaurant industry report reveals awareness and perceived effectiveness of diversity, equity, and inclusion programs
- Kerry Pipes
- 7,743 Reads 2 Shares
Preparing for a majority multicultural consumer base in the US begins with awareness and sensitivity – and starts today
- Eddy Goldberg
- 7,765 Reads 10 Shares
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