Anthony’s Pizza & Pasta Franchise Overview
About Anthony’s Pizza & Pasta
Founded in 1984, Anthony’s Pizza & Pasta serves hand-crafted, stone-fired pizzas made with premium mozzarella cheese and a variety of fresh toppings, as well as fresh salads, sandwiches, pasta dishes, appetizers and desserts. Anthony’s has expanded from a single downtown Denver storefront in 1984 to more than 20 stores along the Front Range while retaining an intimate family atmosphere. Each of Anthony’s Colorado restaurants follows a successful format but is individually operated. Committed to the community, Anthony’s supports multiple organizations and causes every year, from feeding volunteers and catering fundraisers to supporting youth organizations and struggling families.
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Available Franchise Opportunities
While Anthony’s Pizza & Pasta is not currently accepting new applicants on Franchising.com, these other similar opportunities are actively looking for new franchisees.