Fritz Gelato Franchise Overview
About Fritz GelatoTo make traditional Italian-style gelato for family and friends to enjoy. We use quality ingredients to consistently produce Australia’s best gelato. Our organic gelato is low in fat and made daily on site. Our passion to excel ensures the quality and freshness of our products. We enjoy innovating and developing new flavours for our customer.
Franchise HistoryFritz Gelato was founded by Andrea Fritz, born in Poschiavo, Switzerland in 1910. Poschiavo is perched neatly on the shores of a picturesque lake, representing the fusion of German and Italian culture. Gourmet food is a signature of Poschiavo, and thus Andrea Fritz grew up surrounded by ambrosia and sweet delights. This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document. |
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