About Jimmy's Egg
The first Jimmy's Egg® was founded by Loc Le and opened its doors for business in Oklahoma City in 1980. Mr. Le grew Jimmy's Egg® from a single restaurant to the 54 unit chain it is today and remains involved as Chairman of the Board. The restaurant chain has won Best Breakfast awards countless times in multiple markets and recently made headlines in the 2015 Restaurant Business Magazine's Future 50 as one of the fastest-growing small chains in the U.S.
Jimmy's Egg® began franchising in April 2008 and is rapidly expanding to new markets opening both company and franchise restaurants. Jimmy's Egg will bring 12 new restaurants to fruition over the next 12 months in Arkansas, Colorado, Iowa, Kansas, Missouri, Nebraska, Oklahoma, and Texas.
This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document.