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Nebraska Feature Articles

Informative articles to support business buyers, franchisees, and franchisors in Nebraska.

Private Equity Firm With Diverse Holdings Snaps Up Another 18 Massage Envy Locations.
  • Multi-Unit Franchisee
  • 1,652 Reads 74 Shares
Who's dominating in their markets and regions? See our annual Dominators issue to find out!
  • Multi-Unit Franchisee
  • 2,116 Reads 20 Shares
Nebraska Family Continues Growing Its Scooter’s Coffee Empire By Opening Its Newest Location In Lincoln.
  • Multi-Unit Franchisee
  • 1,292 Reads 20 Shares
As CEO of RiseMark Brands, Brian Petranick navigates Right at Home, Right at Home International, and IKOR International into a changing health care future.
  • Kerry Pipes
  • 3,444 Reads 5 Shares
Scooter's Coffee's Largest Franchisee Opens New Location In Omaha.
  • Kerry Pipes
  • 2,291 Reads 16 Shares
Multi-unit, multi-brand operators continue to grow--and they're getting bigger every year--a trend that continues to accelerate as these "dominators" grow their portfolios through acquisitions, building new units, refranchising, and scooping up successful units from retiring franchisees.
  • Multi-Unit Franchisee
  • 3,137 Reads 7 Shares
8 franchisees discuss the kind of support they expect -- and want -- from their franchisors.
  • Sara Wykes
  • 3,950 Reads 72 Shares
Spending my summers growing up working at my father's A&W Root Beer stand, I had a love for the business when I was only 10.
  • Greg S. Cutchall
  • 2,569 Reads 12 Shares
Tracy Bouwens was a stay-at-home mom who never stayed home in Omaha when her discovery of Scooter's Coffee piqued her entrepreneurial instincts.
  • Debbie Selinsky
  • 10,392 Reads 2 Shares
Kris Brown kicked his way through 12 seasons in the NFL. The former University of Nebraska standout and two-time National Champion was drafted by the Pittsburgh Steelers in 1999.
  • Kerry Pipes
  • 13,484 Reads 37 Shares
Here comes 2018, and we’re starting the year in our usual way: with our “Mega 99” list of the largest U.S. franchisees, ranked by total number of units.
  • Eddy Goldberg
  • 11,798 Reads 22 Shares
California Tortilla
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Sonic Drive-In multi-unit franchisee partners bringing Pie Five Pizza locations to Nebraska and Kansas.
  • Multi-Unit Franchisee
  • 3,678 Reads 5 Shares
Multi-unit, multi-brand operators continue expanding each year--a trend that continues to accelerate as these "Dominators" grow their portfolios through acquisitions, building new units, refranchising, and scooping up successful units from retiring franchisees.
  • Multi-Unit Franchisee
  • 592 Reads
Mark Davis acquired a small restoration company called Rocky Mountain Catastrophe in Denver in 1996. He was just 27 and didn't know anything about the restoration industry.
  • Kerry Pipes
  • 2,456 Reads 3 Shares
Multi-unit, multi-brand operators continue growing larger each year--a trend that continues to accelerate as these Dominators expand their portfolios through acquisitions, new units, refranchising offers, and scooping up successful units from retirees
  • Multi-Unit Franchisee
  • 483 Reads
College student falls in love with Capriotti's Sandwich Shop in Arizona and brings the brand back to his home state of Nebraska. He's just opened his second location and a third is on the way.
  • Multi-Unit Franchisee
  • 13,985 Reads 64 Shares
Sun Capital private equity group acquires largest HuHot Mongolian Grill Franchisee.
  • Multi-Unit Franchisee
  • 4,042 Reads
KBP Foods acquires 24 more restaurants in three states in its latest growth move. The new acquisition brings the franchisee group to 247 quick service restaurants located throughout 10 states.
  • Multi-Unit Franchisee
  • 11,105 Reads 15 Shares
Lynette Helling spent her first three years as a nurse working in a burn center.
  • Multi-Unit Franchisee
  • 6,193 Reads 58 Shares
Tom Sutko spent three decades in leadership roles with a Fortune 500 company. The years taught him a lot about management and operations.
  • Multi-Unit Franchisee
  • 6,823 Reads 2 Shares
In a time when many business executives are looking at what to cut because of rising payroll and healthcare costs, Michael Kulp, president and CEO of KBP Foods, a $250 million restaurant company with units in nine states, is taking an "inverse" approach.
  • Debbie Selinsky
  • 6,039 Reads 2 Shares
Big Blue Swim School
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FUSR bring you positive news each month, highlighting brands that are adding units, increasing comp store sales, innovating, and continuing to grow, both domestically and overseas.
  • Eddy Goldberg
  • 2,537 Reads 176 Shares
As savvy franchise companies continue to flourish in today's transforming global economy, FUSR bring you positive news each month, highlighting brands that are adding units, increasing comp store sales, innovating, and continuing to grow, both domestically and overseas.
  • Eddy Goldberg
  • 1,951 Reads 69 Shares
As a hospital administrator, Allen Hager had personally seen the anguish that families faced when searching for safe, appropriate, quality home care services for their family members returning home.
  • Kerry Pipes
  • 1,960 Reads 117 Shares
As savvy franchise companies continue to flourish in today's transforming global economy, FUSR brings you positive news each month
  • Eddy Goldberg
  • 2,742 Reads 248 Shares
As savvy franchise companies continue to flourish in a volatile economy, FUSR continues to bring you positive news each month
  • Eddy Goldberg
  • 3,590 Reads 429 Shares
Since national health care reform was signed into law in March 2010, it has generated strong reaction from multi-unit franchisees and small-business owners across the nation.
  • Debbie Selinsky
  • 4,001 Reads 429 Shares
Franchisors recognize the best performers in their system each year with a Franchisee of the Year award.
  • Eddy Goldberg
  • 5,132 Reads 7 Shares
As savvy franchise companies continue to flourish in a volatile economy, FUSR continues to bring you good news each month, highlighting brands that are adding units, increasing comp store sales, striking deals with investors, innovating, and continuing to grow, whether domestically or overseas.
  • Eddy Goldberg
  • 2,955 Reads 98 Shares
Greg Cutchall never expected to get into the restaurant business. As a youth growing up in Omaha, Nebraska, he saw how tough the business was on his father.
  • Multi-Unit Franchisee
  • 10,789 Reads 582 Shares

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