New York Feature Articles

New York Feature Articles

Looking for a franchise opportunity in New York? Whether you're a first-time business owner or a seasoned entrepreneur, New York offers exciting potential for franchise success. From food and beverage to retail and services, the diverse economic landscape in New York is ripe for franchise opportunities. Explore the best franchise options today and take the next step toward business ownership in New York.

Informative articles to support business buyers, franchisees, and franchisors in New York.

Chain plans 70 percent of growth to come in foreign markets through 2028
  • Kevin Behan
  • 3,240 Reads 4 Shares
The 2025 Multi-Unit Franchising Conference was a masterclass in opportunity
  • David Ostrowe
  • 2,616 Reads 7 Shares
Common cultures and consumer behaviors present attractive options for franchises looking to scale internationally
  • Tereza Murray
  • 2,141 Reads 9 Shares
Our May roundup of international franchise news travels to Canada, Mexico, the United Kingdom, and Uruguay. 
  • Kevin Behan
  • 1,659 Reads 3 Shares
His first location of the electronics resale franchise is planned for the Denver area
  • M. Scott Morris
  • 1,114 Reads 2 Shares
It's time to funnel that campaign energy into enacting commonsense policies
  • Matt Haller
  • 1,180 Reads 3 Shares
Holiday presents a unique opportunity for brands to market themselves and increase revenue with a creative approach
  • Brittany Graff
  • 1,334 Reads 1 Shares
Join FIS2025 in Madrid to connect, innovate, and grow in the global franchise industry with top brands and opportunities.
  • Andrea Lazzari
  • 1,249 Reads 6 Shares
Providing proper training and developing a strong culture can lead to the best service and ongoing success
  • Kevin Behan
  • 1,669 Reads 10 Shares
Inflation, instability, and new tariffs are hitting entrepreneurs
  • M. Scott Morris
  • 1,200 Reads 2 Shares
Sam Ballas ensures the right culture is embedded at East Coast Wings + Grill
  • Kerry Pipes
  • 1,212 Reads 3 Shares
Bojangles
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Bojangles
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Bojangles
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Home service franchisee customizes customer needs through sales and installations to grow business with repeat business and referrals  
  • Kevin Behan
  • 1,709 Reads 21 Shares
Five additional restaurants are planned to be split between the Dallas-Fort Worth area and Orange County, California
  • M. Scott Morris
  • 1,636 Reads 2 Shares
Wes Snyder didn't plan to be a multi-brand franchisee; it just happened over time
  • M. Scott Morris
  • 1,462 Reads 7 Shares
They plan to open their first location in the Ewing, New Jersey, area this year
  • M. Scott Morris
  • 1,194 Reads 3 Shares
The goal was to create a bakery café that would elevate the art of French baking
  • Theodora Christophorou
  • 1,134 Reads 3 Shares
Multi-unit franchisees on how they choose a new brand, Part 2
  • Eddy Goldberg
  • 1,390 Reads 4 Shares
Vanessa Melman Yakobson, CEO of Blo Blow Dry Bar & LashKind founder, drives brand growth with visionary leadership, franchising 160+ Blo & expanding LashKind.
  • Franchise Update Media
  • 1,449 Reads 14 Shares
Jessica Vogel, co-founder of Scenthound, blends creative vision with strategy to revolutionize dog wellness through preventive care and a strong brand presence.
  • Franchise Update Media
  • 1,542 Reads 3 Shares
Advancements offer franchise owners fresh ways to help them thrive
  • Tij Bedi
  • 1,658 Reads 7 Shares
Service brand deals continue to grow through the first four months of the year
  • Kevin Behan
  • 1,411 Reads 4 Shares
The Human Bean
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The Human Bean
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The Human Bean
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Analyzing how the recent reciprocal tariffs impact retail and service-based franchises
  • Joyce Mazero, Josh Goldberg, and Alissa Chase
  • 2,156 Reads 8 Shares
Multi-unit franchisees must distinguish between execution and influence to grow sustainably
  • Kendall Rawls
  • 2,598 Reads 16 Shares
The group, led by CEO Shamsu Charania, operates more than 50 Checkers & Rally's locations
  • M. Scott Morris
  • 1,258 Reads 7 Shares
By picking the right partner, franchises can raise awareness, stand out from competitors, and increase sales
  • Brad Hiller
  • 1,294 Reads 11 Shares
Denise Tran, ex-attorney & CEO of Bun Mee, turned her love for Vietnamese cuisine into a fast-casual hit, now franchising nationwide!
  • Franchise Update Media
  • 3,074 Reads 57 Shares
Operators recommend monitoring labor and operating expenses and establishing strong administrative systems
  • Kevin Behan
  • 1,633 Reads 5 Shares
More than 80% of consumers express concern about how tariffs will affect their personal finances and shopping behaviors
  • M. Scott Morris
  • 1,381 Reads 2 Shares
Nicole Tanner, founder of Swig, turned her love for Diet Coke into a thriving drive-thru business focused on connection, great service, and premium drinks.
  • Franchise Update Media
  • 1,805 Reads 4 Shares
Denise co-founded Dill Dinkers to make indoor pickleball accessible, leveraging 20+ years in sales & management to grow a thriving franchise.
  • Franchise Update Media
  • 2,706 Reads 7 Shares

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MAR 24-27TH, 2026
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