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Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

It's the general opinion among the multi-unit franchise owners I speak with that the credit crunch is easing, even as interest rates are rising.
  • Rod Bristol
  • 4,608 Reads 4 Shares
Multi-concept operator takes over 8 Uno Pizzeria restaurants in brand's refranchising move.
  • Multi-Unit Franchisee
  • 4,473 Reads 9 Shares
6 ways to determine if a children or education franchise is right for you
  • Emma Pearson
  • 15,050 Reads 82 Shares
Seasoned multi-unit operator bringing Melt Shop restaurants to Delaware and New New Jersey.
  • Multi-Unit Franchisee
  • 3,939 Reads 17 Shares
Alex King may be only 29, but the Freddy's Frozen Custard & Steakburgers multi-unit operator has been a part of the throwback brand since he was a teenager.
  • Kerry Pipes
  • 9,107 Reads 62 Shares
First-ever European Master & Multi-Unit Franchising Conference draws attendees from 15 countries.
  • Eddy Goldberg
  • 5,767 Reads 12 Shares
Once a year we devote an issue to these hard-working, successful franchisees. As usual, they're an interesting mix, but the results are similar: a combination of grit, determination, and perseverance has led each to success and domination with their chosen brands and markets.
  • Multi-Unit Franchisee
  • 5,236 Reads 32 Shares
Expanding abroad requires considerable forethought and a dose of caution.
  • Joyce Mazero and Michael Seid
  • 6,821 Reads 78 Shares
How Young Rembrandts adapts to the marketing challenges of international expansion.
  • Liz Wahl
  • 7,860 Reads 5 Shares
These four trends are affecting the hourly worker space.
  • Multi-Unit Franchisee
  • 7,716 Reads 6 Shares
Wayback Burgers continues rapid international expansion, with more ahead.
  • Eddy Goldberg
  • 8,205 Reads 3 Shares
Potbelly Sandwich Works
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Potbelly Sandwich Works
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Potbelly Sandwich Works
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Report finds consumers seeking more innovative and healthy menu options at restaurants.
  • Multi-Unit Franchisee
  • 3,627 Reads 8 Shares
Joining a pet franchise can be good for not only the pets, but also for the franchise operators.
  • Emma Pearson
  • 15,521 Reads 117 Shares
Shahin Urias learned early in life that giving up was not an option. Urias, whose father was in the military, grew up in survival mode during a tumultuous era in Iran.
  • Helen Bond
  • 6,469 Reads 10 Shares
Spending my summers growing up working at my father's A&W Root Beer stand, I had a love for the business when I was only 10.
  • Greg S. Cutchall
  • 5,441 Reads 13 Shares
If you're not responding to online reviews you should be, says new study.
  • Multi-Unit Franchisee
  • 5,515 Reads 9 Shares
Health & wellness franchises serve a growing market of fitness seekers.
  • Emma Pearson
  • 15,404 Reads 76 Shares
Your key talent is looking for greater opportunity and your retention strategies must go beyond instilling culture and how much you can afford to pay them.
  • Kendall Rawls
  • 5,151 Reads 2 Shares
Second-generation McDonald's franchisee Paul Booth, Jr., is living up to his family legacy in more ways than one.
  • Helen Bond
  • 10,784 Reads 22 Shares
Good advice on protecting your intellectual property when expanding internationally.
  • Joyce Mazero and Michael Seid
  • 8,682 Reads 28 Shares
Is there a forecasting tool that can help franchisees pick brands with higher growth potential?
  • Darrell Johnson
  • 5,952 Reads 21 Shares
Hungry Howie's Pizza
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Hungry Howie's Pizza
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Hungry Howie's Pizza
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Copper Branch, a Canadian plant-based fast casual brand, is coming to the U.S. in November.
  • Eddy Goldberg
  • 9,977 Reads 11 Shares
Researchers identify the top 10 states where jobs are most vulnerable to automation.
  • Multi-Unit Franchisee
  • 3,899 Reads 7 Shares
U.K.'s CrepeAffaire wants to be the U.S.'s first national crepe chain
  • Eddy Goldberg
  • 4,654 Reads 71 Shares
William Gabbard named president of Edwards Global Services
  • Eddy Goldberg
  • 4,871 Reads 36 Shares
How to create a performance review process that has clear value and benefits the business and the employee.
  • Multi-Unit Franchisee
  • 6,675 Reads 20 Shares
When Hurricane Harvey devastated Greater Houston in 2017, staff and management at the local Primrose Schools leapt to the aid of area communities--without being prompted by franchise owners Lou Ann and Michael McLaughlin, who were dealing with flooding at their own home.
  • Helen Bond
  • 10,771 Reads 163 Shares
Most U.S. stock market indexes achieved a notable record by late January, having amassed nearly 400 days without a measurable pullback of more than a few percentage points.
  • Carol M. Schleif
  • 4,156 Reads 1 Shares
Two Experienced Multi-Unit, Multi-Brand Franchisees Sign on to Open Multiple Fazoli's locations throughout Georgia and Arkansas.
  • Multi-Unit Franchisee
  • 7,686 Reads 56 Shares
Protecting Yourself from Unexpected Employee Departures and From Competitors Poaching Your Key Talent.
  • Kendall Rawls
  • 4,624 Reads 19 Shares
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