About Chocolate Works NYC
Chocolate Works NYC opened it doors in February 2012 to a crowd of soon to be fans shouting, “WE WANT CHOCOLATE”. The brainchild of Shlomi Avdoo, real estate developer and lover of all things chocolate and Joseph Whaley, owner of 5th Avenue Chocolatier and master truffle creator, Chocolate Works NYC instantaneously became the talk of the entire UWS neighborhood.
Chocolate Works NYC is the latest offshoot of the legendary 5th Avenue Chocolatiere, a 37-year-old family owned business. Since 1973, 5th Avenue Chocolatiere has created handcrafted chocolates using only all natural ingredients and 100% Belgian chocolate. In addition to their NY and Long Island stores, their chocolates are available in more than 30 retail kiosks in Japan and are served to the guests of worldwide luxury hotels and business class passengers of Japan Airlines.
Chocolate Works NYC has taken the magic of 5th Avenue Chocolatiere to a modern, cutting edge level. Chocolate Works NYC carries a full line of candies, nuts, and dried fruits for those (dare they say) non-chocolate fans., from the traditional (the signature 5th Avenue truffle) to the eclectic (chocolate martini olives) and unique (chili infused chocolate nibs), is one never seen before under one roof. In addition Chocolate Works NYC carries a full line of candies, nuts, and dried fruits for those (dare they say) non-chocolate fans.
This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document.