Browse the latest corporate news from Church's Chicken | Texas Chicken.
Church's Chicken® recently acknowledged four of its top-performing employees for their year-long commitments to excellence and achievement at this year's annual Excellence in Leadership Conference in Dallas, TX.
For the first time since 2014, Church's Chicken® has added a new member to its prestigious Hall of Fame.
In the six months since Hector Munoz was named Executive Vice President and Global Chief Marketing Officer for Church's Chicken® the brand has been undergoing an end-to-end revamp of its marketing approach.
Church's Chicken® took the opportunity to announce the addition of Pointsmith, LLC as one if its strategic agency partners at this year's Excellence in Leadership Conference.
Since taking the helm at one of the world's largest fried chicken restaurant brands at the end of 2016, Christina has brought new promise and energy to the 65-year-old business.
Church’s Chicken® announced the $5 Real Big Deal, a customized meal offering thousands of different combinations of fried chicken and Tender Strips®, home-style sides, a honey-butter biscuit, and a Jalapeño pepper.
Church's Chicken® announced today the opening of its newest restaurant in Smyrna, TN.
Church’s Chicken® announced a new strategic partnership with J. Walter Thompson (JWT) Atlanta.
Church’s Chicken® Director of National Field Training, Felicia White, will present at the Chief Learning Officer (CLO) Exchange, a seminar for CLOs and other heads of learning.
Church’s Chicken® has furthered its renewed commitment toward igniting growth with the brand’s latest hire, Vice President of Franchise Development, David Knies.
Realignment of Church’s Chicken® Marketing Team to Bring Better Speed and Service to Brand, Franchisees and Operations Partners
Church’s Chicken® has realigned its marketing organization to create more meaningful connections to the beloved brand guests have enjoyed for the past 65 years.
In keeping with its commitment to become the global franchisor of choice, Church’s Chicken announced today that it has restructured its development team in support of the company’s strategic objective of igniting growth.
For the second year in a row, Church’s Chicken® has turned in an impressive fundraising performance on behalf of No Kid Hungry.
Church’s Chicken has announced its largest giveaway ever for its Church’s Scholars Program.
Church’s Chicken’s very own Executive Vice President and Chief Legal Officer, Craig Prusher, was awarded the Lifetime Achievement Award by the Atlanta Business Chronicle and the Association of Corporate Counsel Georgia Chapter.
Church’s Chicken® Launches ‘Days Of Service’ To Honor The Brand’s Key Markets During 65th Anniversary
Church’s Chicken®, the global brand that began serving hot fried chicken in 1952, is celebrating 65 years of service with events taking place throughout 2017.
Texas Chicken® made history this month when it announced the opening of a new restaurant in Oman - the first ever in that country.
Texas Chicken® announced today that its Middle East/Black Sea Basin and Asia Pacific business units will now report to a single management team.
Church's Chicken®, the global quick service restaurant chain, today announced that Pete Servold has been named Executive Vice President of U.S. Operations for the Company.
Church's Chicken®, the global quick service restaurant chain, today announced that Craig Prusher has been promoted to Executive Vice President, Chief Legal Officer and Secretary of the Company.
Church’s Chicken® will be engaging in a significant domestic expansion with a new franchising deal in the Southeast.
Church’s Chicken, the global quick service restaurant chain, today announced that Joseph Christina has been appointed Chief Executive Officer of the Company.
Made possible by an experienced franchise group and an innovative financing partner, Church’s Chicken® is about to undergo a large-scale domestic expansion.
Expanding its already significant global presence, Cajun Global LLC, franchisor of Church's Chicken® and Texas Chicken®, hit a milestone by opening its 500th international restaurant.
The Opelika, AL Church’s Chicken® recently unveiled a brand new look for the famous hand-battered fried chicken brand.
Proving that quality never goes out of style, Church's Chicken® announced the recent opening of its newest location in San Antonio, TX – the community in which the brand originated 64 years ago.
Thanks to a new agreement with SSP America, Church’s Chicken® is now among the choices available to hundreds of thousands of daily travelers starting April 22nd.
Building on its already highly successful international market presence, Texas Chicken® has already started making a play to become the largest fried chicken franchise in the Middle East.
Church’s® – the Texas born, Southern bred brand known best for serving up hand-battered fried chicken and signature honey-butter biscuits - is celebrating the first graduating class of its Stride for Success program.
In a city where Church’s Chicken® is already very popular, the brand’s largest franchisee is giving the people even more of what they want with an all-new free-standing restaurant featuring the brand’s new STAR Initiative Design...
Founded in San Antonio, TX in 1952 by George W. Church, Church's Chicken, along with its sister brand Texas Chicken outside of the Americas, is one of the largest quick service chicken restaurant chains in the world.
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