Browse the latest corporate news from Daphne's California Greek.
Daphne's California Greek Raises $5,054 for Feeding America Affiliates Through Inaugural Spoon It Forward Initiative
Daphne's California Greek raised more than $5,054 for three Feeding America affiliates in Southern California through its inaugural "Spoon It Forward" charitable program.
Daphne's California Greek Launches Spoon It Forward Program with Feeding America Affiliates in Southern California
Daphne's California Greek has launched "Spoon It Forward," a new charitable program to support three Feeding America affiliates in Southern California.
Daphne’s California Greek introduces the new Cali-Greek Bowl, a hearty and healthful menu item that combines two world flavors in one bowl.
On Tues., Aug. 21, Rob Thomas and Kyle Cook of American rock band Matchbox Twenty will officially open the new “Daphne’s iHeartRadio Music Lounge."
Daphne's California Greek today announced changes to its corporate structure to strengthen the company's overall organization for future growth that includes franchising and new company restaurants.
After a successful soft launch beginning in late 2011, Daphne's California Greek today launched a multi-platform, new music initiative to discover and foster new music talent through several distinct and complementary digital and social media channels.
The fresh flavors of summer are arriving early at Daphne’s as the company’s restaurants spotlight three salads with fruit accents, including bringing back last summer’s popular Chicken Strawberry Salad.
With a Successful Rebrand Completed, Daphne’s California Greek Announces Franchise Plans to Fuel National Growth
Just one year after entrepreneur Bill Trefethen bought the ethnic-focused Daphne’s Greek CafeÌ and transformed it into a successful, lifestyle-oriented concept now renamed Daphne’s California Greek, the 56-unit fast casual restaurant chain...
California Greek™, a term coined by Daphne's, represents a new genre of food: Fresh California cuisine influenced by Greek and Mediterranean flavors and dishes.
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