Oregon Franchise News

Oregon Franchise News

Two Men And A Truck reported a solid fourth quarter of 2014 with impressive results, disclosing revenues totaling more than $350,000,000, a 13.68 percent growth over the previous year.
Costa Vida Fresh Mexican Grill is responding to this increased demand for healthy quick service cuisine with franchise expansion into new markets like the greater Vancouver, WA area and parts of Portland, OR.
House of Bread Anchorage is celebrating 4 years of baking bliss on January 31st by baking up a 100 pound cinnamon roll.
Inventure Foods, Inc. (NASDAQ: SNAK), the nation's leading snack food innovator, has expanded its licensed Nathan's Famous® snack food line with the addition of Beer Battered Onion Rings.
MOD Pizza will substantially increase its footprint in the U.S. with company and partner expansion throughout the East Coast and Midwest in 2015.
Harcourts USA, one of the fastest growing real estate companies worldwide, has announced the official opening of a new office in Clackamas, Oregon.
Black Bear Diner, a fast growth, award-winning family dining concept with 63 locations in eight western states, announced today the scheduled opening of four new restaurants this month.
With openings recently in Salem, Wilsonville, and Lake Oswego, Cafe? Yumm! now operates 15 restaurants in Oregon and Washington.
Always ahead of the game (and the competition), Arooga's recently joined forces with Taplister so its guests can always see what's on tap, literally, at all of its corporate-owned and franchise locations.
Orange County is welcoming a new dining option this winter with the opening of the second location of The Pizza Press, a fast casual, build-your-own pizza restaurant.
Pieology Pizzeria, the "pie-oneer" in the fast casual, custom pizza sector, is proud to announce the addition of industry expert Stephanie Lambrecht, who joins the company’s dynamic management team as vice president of operations.
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CREAM, a San Francisco-based dessert franchise that specializes in high quality ice cream sandwiches and other confections, has announced the appointment of Helen Gutierrez as Marketing Manager.
  • Nov 14th, 2014
  • By: CREAM
  • 411    0
Togo's Eateries, Inc., a "West Coast Original" since 1971, announced today it has named Jim Peros as its new Chief Operating Officer.
Wendy's® High School Heisman® Program announced the names of the male and female high school student-athletes from the Southwest region as State Winners.
  • Nov 10th, 2014
  • By: Wendy's
  • 389    506
Taco Bell® is bringing the biggest games back to the biggest fans by creating the first ever student section at the College Football Playoff.
Bar Louie, a neighborhood bar and eatery known for its handcrafted cocktails, local brews and craveable food, announced today the signing of a multi-unit area development agreement with new franchise partner, SHREE Enterprise Inc.
Figaro's Italian Pizza, Inc. (FIGARO'S) announced today that its participating restaurants will honor the nation's veterans as well as currently serving members of the nation's armed forces on Veteran's Day, November 11th.
Full-service marketing firm adds Mountain Mike's Pizza franchise locations to it's roster of QSR brands.
The Pizza Press, a fast casual, build-your-own pizza restaurant, is announcing the launch of its comprehensive national franchise program in partnership with Franchise Dynamics.
Jersey Mike's Subs, known for its fresh sliced/fresh grilled subs, opened in Bend on October 8.
Aire Serv, a leading HVAC Repair and Maintenance Franchise, announced the purchase of eight new franchise locations in the 3rd quarter of 2014. Year to date, Aire Serv has welcomed the addition of 19 new franchise locations.
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As a four-year-old franchise in the U.S, The Grounds Guys is breaking the mold when it comes to franchising. After recognizably large growth last quarter, The Grounds Guys continue to grow in the third quarter of 2014.
Wayback Burgers, a Connecticut-based franchise with over 85 locations nationwide, announces its $3,330 cash prizewinner of its National Burger Eating Contest, The Triple Triple Challenge.
Izzy's restaurants, a Northwest family favorite for more than 35 years, will significantly add to its menu of classic comfort foods made with locally grown foods with the addition of 14 new soups, each produced locally by NORPAC Foods.
Red Roof Inn, a leader in the economy lodging sector, is on the move and so are its employees who are working hard and being rewarded for their innovation and efforts.
Locally owned and operated by Bill and Carol Smith, Dutch Bros. Coffee of Central Oregon is relocating the 62077 27th St. stand to a new location at 2155 NE Hwy 20, Bend.
Schwietert's Cones & Candy is now offering turnkey franchise opportunities in 23 states, giving entrepreneurs around the country the chance to launch a proven-successful, destination sweet shop in their community.
Senior Helpers has chosen the Institute for Professional Care Education to provide online caregiver training and compliance to all Senior Helpers franchises.
Better Homes and Gardens® Real Estate announced the addition of Celebration Real Estate Group, an independent real estate brokerage based in Central Florida, to its franchise network.
Oregon-based The Grounds Guys received multiple awards at the recent The Dwyer Group International Conference held this month.

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Salad Spot today announced the signing of its first Area Development Agreement, bringing three new franchise locations to Utah County, Utah....

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