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Multi-Unit Franchising

The essential industry resource for content, programs, and curriculum to help multi-unit franchisees learn, grow, and be inspired. With direction from our multi-unit franchisee advisory board, we focus on critical topics affecting multi-unit franchisees.

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MassageLuXe
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Industry advocates say the American Franchise Act is essential for long-term stability
  • M. Scott Morris
  • 6,830 Reads 4 Shares
At the 2025 IFA Advocacy Summit, Branca showed that real change starts with persistence--and the small business owners who power their communities
  • Kerry Pipes
  • 4,501 Reads 7 Shares
The three-day event in Washington, D.C., was a rallying cry for the future of franchising
  • Kerry Pipes
  • 4,337 Reads 4 Shares
Franchisee leans on the structure, guidance, and support of the franchise system to achieve success with CareBuilders at Home
  • Kevin Behan
  • 2,973 Reads
By investing in the development of their employees, franchisees can get the most from their staff and improve retention  
  • Melissa Markus
  • 3,772 Reads 1 Shares
Locations are scheduled for North Carolina, West Central Georgia, and North Alabama
  • M. Scott Morris
  • 4,142 Reads 3 Shares
The goal is not to avoid tension but to manage it before it grows
  • Kendall Rawls
  • 2,389 Reads 1 Shares
Jaime Pickett, a former franchisee of Banfield Pet Hospital and Papa Johns, will open locations in Raleigh, North Carolina, and Richmond, Virginia
  • M. Scott Morris
  • 2,268 Reads 3 Shares
Multi-unit franchisees share thoughts on finding and retaining staff through compensation, culture, career development
  • Kevin Behan
  • 3,028 Reads 16 Shares
Gregory and Dafni Ballas have taken over the Clemmons, North Carolina, location, bringing local ties and family history
  • M. Scott Morris
  • 3,288 Reads 7 Shares
Army veteran applies discipline, leadership, and communication from the military to franchise ownership
  • Kevin Behan
  • 3,226 Reads 11 Shares
Dine Brands Global, Inc.
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Dine Brands Global, Inc.
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Dine Brands Global, Inc.
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Longtime Little Caesars franchisee discusses how the skills developed in the military shaped his development as a business owner
  • Paul Jones
  • 3,113 Reads 5 Shares
New locations are planned for the Ohio cities of Dayton, Columbus, and Cincinnati
  • M. Scott Morris
  • 3,824 Reads 7 Shares
Stacked Hospitality's Joe Sloboda, Stanley Tsung, and Gustavo Bursztyn will bring six units to Fort Lauderdale and surrounding suburbs
  • M. Scott Morris
  • 2,937 Reads 6 Shares
Multi-unit franchisees share thoughts on finding and retaining staff through compensation, culture, career development
  • Kevin Behan
  • 3,779 Reads 2 Shares
Service brand deals continue to grow through Autumn
  • Kevin Behan
  • 2,749 Reads 2 Shares
Veteran and his wife enjoy the benefits of a semi-absentee business model while preparing for retirement
  • Kevin Behan
  • 2,657 Reads 10 Shares
Chris Pelnik plans to develop studios throughout North Carolina
  • M. Scott Morris
  • 3,926 Reads 10 Shares
Air Force veterans turn to franchising to serve Slidell, Louisiana, community with new Rita's location
  • Wendy Kunz
  • 2,983 Reads 27 Shares
Brand president discusses how military service impacted his role in franchising and helping other veterans find a post-military career
  • Justin Mayer
  • 3,343 Reads 24 Shares
Many of the top qualities of military service translate to franchise ownership
  • Mark Montini
  • 2,137 Reads 9 Shares
Woof Gang Bakery
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Woof Gang Bakery
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Woof Gang Bakery
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Jay and McKay Bickmore grew up in a family that owned more than 100 Subway restaurants
  • M. Scott Morris
  • 2,605 Reads 2 Shares
Restaurant franchisees reflect on adjustments they made during the pandemic and how some changes are still in place
  • Kevin Behan
  • 3,070 Reads 4 Shares
PuroClean Franchisee Transitions from Service in Navy to Multi-Unit Ownership
  • Kevin Behan
  • 2,506 Reads 8 Shares
Having a proven business model, training, and support with franchising can overcome a lack of experience in a given field
  • Wanda Hoegren
  • 4,299 Reads 16 Shares
Nearly 50 years after opening their first Taco John's, the Stilwell family prepares to add another chapter 
  • M. Scott Morris
  • 3,672 Reads 2 Shares
According to a survey, 57% of Gen Z want to customize products, and they're 23% more likely to switch brands out of boredom
  • M. Scott Morris
  • 5,673 Reads 7 Shares
Chris Wilson and Gary Andrews will expand in New Mexico, Texas, and Arizona 
  • M. Scott Morris
  • 6,583 Reads 1 Shares
How multi-unit restaurant franchisees are managing minimum wage hikes
  • Eddy Goldberg
  • 5,596 Reads 45 Shares
Credit limits fell in 46 of 50 states from Q2 2024 to Q2 2025, according to a WalletHub report
  • M. Scott Morris
  • 3,420 Reads 8 Shares
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