Franchise Articles
Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the franchise growth, operations, legal, leadership, marketing, real estate, and technology site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.
The importance of creating boundaries for the family business by developing policies and procedures.
- Kendall Rawls
- 2,800 Reads 9 Shares
The IFA, along with 5 co-signer organizations, pen a joint letter to the SBA to broaden the EIDL program to aid more franchisees
- International Franchise Association
- 4,548 Reads 23 Shares
3 primary options for managing Covid’s effects on exit strategies and succession planning in 2021
- Carty Davis
- 4,205 Reads 11 Shares
Multi-brand operator set to bring 7 more Edible locations to Philadelphia area.
- Kerry Pipes
- 4,503 Reads 1 Shares
We asked MassageLuXe Chief Growth Officer Kristen Pechacek: What changes are you planning to your social media as consumers begin shopping in person again post-Covid?
- Franchise Update Media
- 3,961 Reads 6 Shares
New study indicates the ongoing labor crisis in the restaurant space could be here to stay.
- Kerry Pipes
- 2,435 Reads 2 Shares
Zaxby’s multi-unit operator in Florida opens his newest location.
- Kerry Pipes
- 3,772 Reads 8 Shares
Farmer Boys increases minimum wage to $15 per hour at company-owned restaurants In California.
- Kerry Pipes
- 3,064 Reads 5 Shares
Three multi-unit franchisees embrace new technologies to meet customer demands in a post-Covid world
- Helen Bond
- 8,215 Reads 40 Shares
Lee Goodman transitioned from hospital administrator to a Pinch A Penny Pool Patio Spa franchisee and has found the security and work/life balance he wanted
- Franchise Update Media
- 6,896 Reads 25 Shares
Chicken Salad Chick - not a service brand! - took home this year’s Most Innovative Service Introduction Award
- Franchise Update Media
- 3,722 Reads 4 Shares
Ajay Saini, with a background in IT and telecom, is finding great satisfaction as a franchisee of two service brands
- Franchise Update Media
- 6,684 Reads 50 Shares
Non-brick-and-mortar service brands offer quicker startup, lower costs, and many are recession-proof.
- Tim Courtney
- 4,406 Reads 18 Shares
4 ways to implement a ‘Service Recovery’ strategy and keep your customers happy and coming back.
- Ryan Chevalier
- 3,369 Reads 5 Shares
How you can better plan and protect your family, business, and employees from the next wave of uncertainty.
- Kendall Rawls
- 4,299 Reads 5 Shares
University of Michigan study finds consumer sentiment down amid Delta variant spike.
- Kerry Pipes
- 2,360 Reads 4 Shares
Wendy’s mega operator signs new agreement with Taco John’s to build 50 of the QSR’s restaurants by 2026.
- Kerry Pipes
- 5,392 Reads 31 Shares
Leadership lessons for multi-unit operators for 2022
- Jim Sullivan
- 4,140 Reads 54 Shares
Multi-unit partners diversify holdings with new agreement to open 7 Dave’s Hot Chicken locations in Pennsylvania markets.
- Multi-Unit Franchisee
- 6,478 Reads 5 Shares
Mega Buddy's Home Furnishings franchisee expands to 75 locations by opening eight new stores in Texas and Oklahoma and acquiring nine Show Me Rent to Own locations in Missouri.
- Multi-Unit Franchisee
- 3,724 Reads 7 Shares
New survey by the NFIB Tax Center finds 90 percent of small business owners say federal business income tax still a financial burden for their business.
- 2,731 Reads 2 Shares
Batteries Plus multi-unit operator signs on for 10 more units with the brand, bringing his total to 16 stores in three states.
- Multi-Unit Franchisee
- 3,402 Reads 2 Shares
QSR multi-brand operator signs 18-unit area development agreement with Hoots Wings in the Southern California market.
- Multi-Unit Franchisee
- 3,680 Reads 4 Shares
Franchises are embracing diversity, equity, and inclusion (DEI) at an ever-increasing rate both today and for the future
- Sara Wykes
- 7,155 Reads 51 Shares
Why Brittany Schmid chose a service brand franchise after reaching a crossroads in her job as a corporate trainer and sales manager
- Franchise Update Media
- 5,808 Reads 36 Shares
How Keith Guyton became a service brand franchisee with Christian Brothers Automotive
- Franchise Update Media
- 5,572 Reads 21 Shares
How you can out-maneuver your competition and win the war for talent in the coming months.
- Multi-Unit Franchisee
- 4,095 Reads 9 Shares
The International Foodservice Manufacturers Association predicts 4.9% growth in 2022.
- Multi-Unit Franchisee
- 2,734 Reads 2 Shares
As the leader of the family business you want to minimize taxes and give the right kind of equity to all of your children
- Kendall Rawls
- 3,129 Reads 18 Shares
Luis Ibarguengoytia’s Chaac Foods is targeting 500 restaurants and $500 million in sales in the next 5 years
- Kerry Pipes
- 5,705 Reads 15 Shares
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