Browse the latest corporate news from Atlanta Bread Co.
Less than a year since launching its brand revitalization, fast casual restaurant brand, Atlanta Bread, announces plans for national expansion.
Building on its 23-year heritage, Atlanta Bread recently enhanced its menu through the launch of three new sandwiches, a soup, a salad, and a dessert.
At Atlanta Bread, ″afternoon tea″ has a whole new meaning - for the successful fast-casual franchise concept headquartered in Atlanta, Ga., tea is an all-day indulgence.
Turkey for the holidays is a celebratory must - but Atlanta Bread's turkey berry brie sandwich puts a twist on the traditional with the company's newest holiday promotion.
Atlanta Bread Franchise introduces two new sandwiches with the unique taste of the South African Peppadew(R) Pepper.
Atlanta Bread continues to search the globe for new, unique flavors to bring to its local bakery cafés. This spring, Atlanta Bread highlights the sweet and spicy flavor of the South African Peppadew(R) pepper in two new sandwiches, the Cape...
This winter, Atlanta Bread introduces new menu items that bring seasonal favorites from across the globe right to your neighborhood. The new menu offerings are steeped in cultural fusion, tastefully blending international flavors to create new...
Atlanta Bread is awarded a spot in Parents magazine's first-ever 10 Best Fast-Casual Family Restaurants survey. The recently updated restaurants not only provide family-sized tables, plus booths, and a relaxed, upscale atmosphere for families...
The global flavors of Atlanta Bread are now closer than ever for Tallahassee residents. Franchise owners, Tony Roberson and Danny Quinton, announce the grand opening of a new Bakery Café located at 1408 Timberlane Road in Tallahassee.
In 1993, Atlanta Bread began as a small sandwich cafe in a suburb of Atlanta, Georgia.
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