California Franchise News
Looking for a franchise opportunity in California? Whether you're a first-time business owner or a seasoned entrepreneur, California offers exciting potential for franchise success. With thriving markets in key cities like Los Angeles, San Diego, San Jose, San Francisco, Fresno, Sacramento, Long Beach, there's a perfect environment to launch and grow a franchise. From food and beverage to retail and services, the diverse economic landscape in California is ripe for franchise opportunities. Explore the best franchise options today and take the next step toward business ownership in California.
Check out the latest news regarding franchise opportunities in California.
Everbowl today announces their 100th store opening in Lincoln, Nebraska.
Gotcha Covered announced today that it has opened in California to serve residents in the East Bay region of the San Francisco Bay Area.
Del Taco is debuting a bold new brand campaign and the launch of three highly craveable new El Big Boxes that offer consumers unbeatable value.
Mountain Mike’s Pizza is proud to announce development in Virginia.

Applebee’s All You Can Eat is back – and better than ever!

Cindie and Andre Nel are the owners of Minuteman Press in Costa Mesa, CA since January of 2020.
While Habit Burger & Grill is best known for its award-winning Charburgers, there’s another star on the rise: the Chicken Club.

Checkers and Rally’s, the iconic drive-thru brand known for its craveable, bold flavors and value-packed menu, is proud to announce the grand reopening of its Philadelphia restaurant located at 7115 Stenton Ave.
MOOYAH Burgers, Fries & Shakes (MOOYAH) announced the grand opening of a new location in Livermore on May 30 and its soft opening on May 19.
Pizza Factory announced today the opening of its newest California location in Lotus, situated along the historic California State Route 49 at 7310 CA-49.
Nick the Greek has proudly opened in Palo Alto, California.

Right at Home is proud to announce the recipients of the 2025 Caregiver of the Year awards.
Port of Subs® proudly announces its latest development deal.
Tommy's Express is thrilled to announce the opening of three new locations.
The Red Chickz is turning up the heat with a brand-new 3-unit franchise agreement in Bakersfield, CA.
Wetzel’s Pretzels (Wetzel’s) is opening a new bakery at one of Syracuse’s top shopping destinations, Destiny USA, bringing its signature twisty treats to Central New York.
Mountain Mike’s Pizza is now open in North Las Vegas.
Pokeworks is rolling out a refreshed lineup of Signature Drinks, starting May 13 at participating locations.
Habit Burger & Grill is making a bold move to dominate a new category: salads.

The Coffee Bean & Tea Leaf, the leading global specialty coffee and tea house, is continuing to build momentum in non-traditional franchise development with its location at Salt Lake City International Airport.

Salata, the built-to-order salad kitchen that allows guests to create and customize their meals, is turning up the flavor this spring with a bold new addition to its lineup of house-made dressings.
Wetzel’s Pretzels (Wetzel’s) has joined forces with Walmart to open the state’s second Walmart bakery in Edinburg, Texas
Southern California is getting a little sweeter with the opening of a new Handel’s Ice Cream, just in time for the brand's 80th anniversary.

Huckleberry’s Breakfast & Lunch® is ready to bring some bayou magic and heartfelt hospitality to the Pacific Northwest.
The grill is hot. The salads are hotter. And now, so are the dads.
Pokeworks is turning up the flavor this May with a crave-worthy lineup of limited-time offers.
California Tortilla is turning the big 3-0 this year and celebrating by turning back time.
Pizza Guys has officially launched a new premium crust experience: the Garlic Parmesan Stuffed Crust.
Famous Dave’s is proud to announce the return of its All-Star BBQ Series for a third consecutive year in partnership with the World Food Championships (WFC).
Philly’s Best Cheesesteaks (Philly’s Best) is turning up the heat this summer with a crave-worthy limited-time menu that delivers bold Philly flavor with a sweet-and-spicy kick.
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